Desalegn Begna | Livestock | Best Researcher Award

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Dr. Desalegn Begna | Livestock | Best Researcher Award

Dr. Desalegn Begna , Ethiopian Policy Studies Institute , Ethiopia

Dr. Desalegn Begna Rundassa, a seasoned researcher and academician, has over 30 years of experience in the fields of veterinary sciences, animal health, and beekeeping. With a PhD in Rearing of Special Economic Insects from the Chinese Academy of Agricultural Sciences, he has made significant contributions to livestock development and honeybee epidemiology in Ethiopia and beyond. Currently serving as the Head of the Livestock Policy Study Section at the Policy Study Institute in Ethiopia, he has led numerous research projects and policy interventions. Dr. Desalegn has worked as an Assistant Professor at Ambo University and has held various senior positions, including director at the Oromia Agricultural Research Institute. His expertise spans animal genetics, beekeeping, livestock policy, and the development of sustainable agricultural systems. Dr. Desalegn is recognized for his leadership in promoting agricultural research and policy in Ethiopia and the Horn of Africa. 🐝📚🌍

Publication Profile:

Orcid

Strengths for the Award:

Dr. Desalegn Begna Rundassa demonstrates outstanding qualifications for the Research for Best Researcher Award based on his extensive experience, educational background, and significant contributions to the fields of animal health, beekeeping, and livestock policy. Below are the key strengths that make him an ideal candidate for this award:

  1. Deep Expertise and Academic Credentials:
    Dr. Desalegn holds a PhD in Rearing of Special Economic Insects from the Chinese Academy of Agricultural Sciences, alongside a Master’s degree in Tropical Bees and Beekeeping from Utrecht University. His qualifications in animal science and beekeeping are exceptional and make him a leading expert in livestock and honeybee epidemiology.
  2. Extensive Professional Experience:
    With over 30 years of experience in Ethiopia and other developing countries, Dr. Desalegn has gained profound expertise in livestock production systems, policy analysis, and veterinary services. His experience spans across public-private partnerships, animal health services, and capacity-building for agricultural institutions, including his leadership in over 20 technical assistance assignments.
  3. Leadership in Research and Policy:
    As Head of the Livestock Policy Study Section at the Policy Study Institute in Ethiopia, Dr. Desalegn has been instrumental in developing livestock sector policies, identifying critical development agendas, and proposing innovative solutions to livestock challenges in Ethiopia. His leadership in policy research and strategy development has significantly influenced the sector.
  4. Impactful Publications:
    Dr. Desalegn has contributed widely to scientific literature, with publications in renowned peer-reviewed journals, such as the Journal of Proteome Research, PLoS ONE, and Advances in Agriculture. His work, including research on honeybee health, livestock genetics, and beekeeping systems, has provided valuable insights into the sustainable development of agriculture in Ethiopia and the broader Horn of Africa.
  5. Commitment to Capacity Building and Development:
    Dr. Desalegn has successfully led several capacity-building initiatives, particularly in agricultural and livestock sectors. His role in EU-funded programs and regional projects like Horn of Africa Regional Environment Centre (HoAREC) further exemplifies his commitment to fostering agricultural resilience in the region.

Areas for Improvement:

While Dr. Desalegn’s accomplishments are impressive, there are a few areas where further growth could enhance his profile:

  1. Greater International Collaboration:
    Though Dr. Desalegn has significant experience within Ethiopia and the Horn of Africa, expanding collaborations with international research institutions and global agricultural initiatives could enhance the reach and impact of his work.
  2. Public Engagement and Outreach:
    Dr. Desalegn could improve the visibility of his research by engaging more in public science communication. This could include writing policy briefs for a broader audience, hosting webinars, and participating in international forums and conferences to present his research findings.
  3. Interdisciplinary Research:
    Given his expertise in animal health, beekeeping, and livestock policy, fostering interdisciplinary collaborations between environmental scientists, economists, and social scientists could bring a more comprehensive approach to addressing challenges in livestock systems and sustainability.

Education:

Dr. Desalegn Begna Rundassa’s academic journey is marked by his deep commitment to agricultural science and animal health. He holds a PhD in Rearing of Special Economic Insects from the Chinese Academy of Agricultural Sciences, where he conducted pioneering research on insect ecology and their role in agriculture. Dr. Desalegn also earned an MSc in Tropical Bees and Beekeeping in Tropical Climates from Utrecht University, the Netherlands, where he further specialized in honeybee management and ecology in tropical environments. His academic foundation began at Haramaya University in Ethiopia, where he completed his BSc in Agriculture, Animal Sciences. Through his education, Dr. Desalegn has built a robust understanding of livestock management, beekeeping, and the environmental impacts of agricultural practices. His research is focused on the intersection of agriculture, policy, and sustainable development in Ethiopia and the wider Horn of Africa. 🎓🐝🌱

Experience:

Dr. Desalegn Begna Rundassa brings over 30 years of professional experience in veterinary sciences, animal health, and beekeeping, with a specific focus on developing countries like Ethiopia. He has extensive expertise in managing livestock production systems, delivering technical assistance in animal health services, and shaping livestock policy. His work spans across various sectors, including agro-pastoral and crop-producing regions, where he has contributed to strategy development, capacity-building, and the design of livestock service delivery frameworks. Notably, he has led over 20 technical assistance assignments, many focused on enhancing regulatory frameworks and epidemiological surveillance systems in the agricultural and livestock sectors. Dr. Desalegn has also served as a senior researcher and director at Ethiopia’s Oromia Agricultural Research Institute. His leadership as a team leader in various EU-funded programs and his work with regional environmental institutions have cemented his reputation as an expert in livestock policy and agricultural development. 🐄🌾📊

Research Focus:

Dr. Desalegn Begna Rundassa’s research focus lies at the intersection of livestock policy, beekeeping, and agricultural development. He is particularly interested in sustainable livestock production systems, with an emphasis on agro-pastoral and pastoral systems in Ethiopia. His work explores strategies to improve livestock service delivery, animal health, and the socio-economic impacts of livestock development in rural settings. He has also conducted extensive research on honeybees, their ecology, and the indirect threats posed to them, such as desert locust infestations in Ethiopia. Dr. Desalegn’s research also delves into the genetics and breeding of livestock, focusing on improving local breeds for better productivity and resilience. Additionally, he is a leading figure in the development of policy solutions for the livestock sector, offering insights into livestock market structures and the challenges faced by honey producers in Ethiopia. His work aims to foster sustainable, productive, and resilient agricultural systems. 🐝📊💡

Publications Top Notes:

  1. The Indirect Threats of Desert Locust Infestation on Honeybees in Ethiopia (2022) – 🐝🌍
  2. Beekeeping Production System, Challenges, and Opportunities in Selected Districts of South Wollo Zone, Amhara, Ethiopia (2021) – 🍯🐝
  3. Ecology and Nest Structures of Ground-Nesting Stingless Bees in the High and Midlands of West Shewa Zone, Ethiopia (2021) – 🐝🏞️
  4. Honey Marketing, Structure and Conduct of Honey Market in Gozamen District, East Gojjam Zone, Amhara Region (2019) – 🍯💼
  5. Characterization of Beekeeping Systems and Honey Marketing in Eastern Zone Tigray, Ethiopia (2014) – 🐝📊
  6. Differential Expressions of Nuclear Proteomes Between Honeybee (Apis mellifera L.) Queen and Worker Larvae: A Deep Insight Into Caste Pathway Decisions (2012) – 🐝🔬
  7. Honeybee (Apis mellifera ligustica) Drone Embryo Proteomes (2011) – 🐝🧬
  8. Mitochondrial Proteins Differential Expression During Honeybee (Apis mellifera L.) Queen and Worker Larvae Caste Determination (2011) – 🐝🧬
  9. Proteomic Analysis of Honeybee (Apis mellifera L.) Pupae Head Development (2011) – 🐝🧪
  10. Proteome Comparison of Hypopharyngeal Gland Development Between Italian and Royal Jelly Producing Worker Honeybees (Apis mellifera L.) (2010) – 🐝🍯

Conclusion:

Dr. Desalegn Begna Rundassa is highly deserving of the Research for Best Researcher Award. His innovative research, leadership in policy development, and contributions to livestock and agricultural development in Ethiopia and the Horn of Africa are exemplary. His extensive academic background, coupled with over 30 years of professional experience, positions him as a leader in the field. With a continued focus on fostering international collaborations and public outreach, Dr. Desalegn is poised to make even greater contributions to agricultural research and policy, both in Africa and globally.

 

 

Yufeng Liu | photosynthesis | Best Researcher Award

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Prof. Yufeng Liu | photosynthesis | Best Researcher Award

Prof. Yufeng Liu , Shenyang Agricultural University , China

Professor Yufeng Liu is a distinguished academic at the Modern Facilities Horticultural Engineering Technology Center, Shenyang Agricultural University, China. With a rich background in horticulture and vegetable science, he has dedicated his career to advancing agricultural innovation and sustainability. His research focuses on the molecular mechanisms of photosynthesis and stress responses in plants, particularly tomatoes. Professor Liu has made significant contributions to greenhouse technology and energy-efficient cultivation methods. He is recognized for his commitment to education and research, inspiring a new generation of horticulturists. As a member of various professional societies, he actively collaborates on national projects, driving impactful advancements in the field.

Publication Profile

Scopus

Strengths for the Award

Professor Yufeng Liu is a highly accomplished researcher in the field of horticultural science, particularly known for his work on photosynthesis and stress responses in plants. His strong academic background, highlighted by a PhD in Vegetable Science and significant positions at Shenyang Agricultural University, showcases his commitment to advancing agricultural practices. With 30 publications in indexed journals and 16 patents, he has made substantial contributions to both theoretical and applied research. His innovative technologies in greenhouse cultivation and understanding of stress mechanisms in tomatoes have implications for enhancing crop resilience, making him a valuable asset to the scientific community. His recent recognition through the Changjiang Scholar Award further validates his impact and leadership in horticultural engineering.

Areas for Improvement

While Professor Liu has demonstrated exceptional research capabilities, expanding his outreach to engage with industry stakeholders could enhance the practical application of his findings. Increased collaboration with international researchers may also lead to broader perspectives and innovations in his research. Further, developing more interdisciplinary projects could strengthen his work’s relevance in global agricultural challenges.

Education 

Professor Yufeng Liu obtained his Bachelor’s degree in Horticulture from Shandong Agricultural University in 2009. He pursued his PhD in Vegetable Science at Shenyang Agricultural University, completing it in 2009. His academic journey continued as he transitioned into various teaching roles at the same institution. In March 2012, he became a Lecturer, followed by promotion to Associate Professor in November 2017. By November 2021, he achieved the position of Professor. His educational achievements are complemented by participation in prestigious programs, including the Changjiang Scholar Award Program for Young Scholars in August 2023 and his role as a National bulk vegetable technical system post scientist since August 2022.

Experience 

Professor Yufeng Liu has extensive teaching and research experience spanning over a decade at Shenyang Agricultural University. His roles have evolved from Lecturer to Professor, allowing him to influence academic curricula and guide numerous graduate students. With a focus on innovative agricultural practices, he has led 16 completed and ongoing research projects, resulting in 30 published articles in indexed journals and 16 patents related to greenhouse technology and plant cultivation techniques. His expertise lies in photosynthesis, stress mechanisms, and calcium regulation in plants, contributing to advancements in stress-resistant vegetable cultivation. Additionally, his editorial role as a Guest Editor for the journal 《Horticulture》 showcases his leadership in the scientific community, and his active memberships in the Chinese Horticultural Society and Chinese Society of Agricultural Engineering reflect his commitment to professional collaboration and knowledge dissemination.

Awards and Honors 

Professor Yufeng Liu’s achievements have garnered him several prestigious awards and recognitions. He was honored with the Changjiang Scholar Award in August 2023, acknowledging his contributions to horticultural science as a young scholar. As a National bulk vegetable technical system post scientist since August 2022, he has played a critical role in developing advanced agricultural techniques. His promotions within Shenyang Agricultural University—from Lecturer to Professor—highlight his impact on academia and research. Furthermore, his contributions to the field have resulted in 16 patents and multiple publications in high-impact journals. Liu’s dedication to enhancing agricultural practices and fostering innovation is evident through his active involvement in professional societies, where he collaborates on various industry projects, strengthening his reputation as a leader in horticultural engineering.

Research Focus 

Professor Yufeng Liu’s research primarily explores the intricate processes of photosynthesis, plant stress responses, and calcium dynamics in horticultural crops. His significant contributions include clarifying molecular mechanisms of photosynthetic disorders in tomatoes under low night temperatures, which aids in developing stress-resistant varieties. Liu has investigated photoprotection mechanisms, contributing to the understanding of how tomatoes cope with adverse environmental conditions. He also focuses on innovative technologies for the efficient cultivation of facility vegetables, emphasizing energy-saving techniques in greenhouse operations. His work has resulted in breakthroughs in the prevention and control of soil-related obstacles in vegetable production. Through 16 ongoing and completed projects, Liu continues to innovate and enhance cultivation strategies, aligning his research with global agricultural sustainability goals.

Publication Top Notes

  1. Genome-wide identification and expression analysis of the UPF0016 family in tomato under drought stress 🌱
  2. Galactinol Regulates JA Biosynthesis to Enhance Tomato Cold Tolerance ❄️
  3. Light quality regulates plant biomass and fruit quality through a photoreceptor-dependent HY5-LHC/CYCB module in tomato 🌞
  4. Microorganisms regulate soil phosphorus fractions in response to low nocturnal temperature 🌍
  5. Progress on the UPF0016 family in plants 🌿
  6. Analysis of YUC and TAA/TAR Gene Families in Tomato 📊
  7. Effects of Low Temperature on Pedicel Abscission and Auxin Synthesis Key Genes of Tomato ❄️
  8. Genome-wide investigation of the phospholipase C gene family in Solanum lycopersicum and abiotic stress analysis 🌱
  9. Detection of Cucumber Powdery Mildew Based on Spectral and Image Information 🥒
  10. Effects of CO2 Enrichment on Carbon Assimilation, Yield and Quality of Oriental Melon Cultivated in a Solar Greenhouse 🌞🍈

Conclusion

Professor Yufeng Liu’s impressive body of work, academic achievements, and ongoing commitment to research make him a strong candidate for the Best Researcher Award. His contributions not only advance scientific understanding but also offer practical solutions to pressing agricultural issues. By fostering industry connections and broadening his collaborative efforts, he can further amplify the impact of his research on global horticulture. Recognizing him with this award would acknowledge his valuable contributions and inspire further innovation in the field.

 

 

Franciely da Silva Ponce | Agronomic | Best Researcher Award

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Prof Dr Franciely  da Silva Ponce |  Agronomic |  Best Researcher Award

Prof Dr at  Universidade Paranaense,  Brazil

Franciely da Silva Ponce is a full professor in the Agronomic Engineering course at Paranaense University (UNIPAR) and a faculty member of the Postgraduate Program in Biotechnology Applied to Agriculture. She holds a Ph.D. in Agronomy (Horticulture) from São Paulo State University (UNESP), where her research focused on the integrated management of Lepidoptera pests in brassicas using Trichogramma pretiosum. Franciely completed her Master’s degree in Environment and Agricultural Production Systems at the State University of Mato Grosso (UNEMAT), focusing on the environmental and economic aspects of cabbage cultivation. Her undergraduate degree in Agronomy was also obtained from UNEMAT, where she researched the propagation of Byrsonima cydoniifolia. She has additional training in plant biochemistry and cultural management. Her research interests include tropical horticulture, vegetable production, pest management, and integrated pest management. Franciely has been involved in various research and extension activities, including technology transfer in vegetable production and teaching at multiple institutions.

Profile:

Academic Background:

🎓 PhD in Agronomy (Horticulture)
São Paulo State University (UNESP), Brazil
Title: Integrated Management of Lepidoptera Pests in Brassicas Using Trichogramma pretiosum Riley
Year: 2021

🎓 Master’s in Environment and Agricultural Production Systems
State University of Mato Grosso (UNEMAT), Brazil
Title: Environmental, Productive and Profitability Analysis of Cabbage Cultivation
Year: 2018

🎓 Degree in Agronomy
Mato Grosso State University (UNEMAT), Brazil
Title: Feasibility of Using Cuttings and Indolbutyric Acid in the Propagation of Murici
Year: 2015

Current Positions:

👩‍🏫 Full Professor
Paranaense University (UNIPAR), Brazil

  • Agronomic Engineering Course
  • Postgraduate Program in Biotechnology Applied to Agriculture

Research Interests:

🌿 Tropical Horticulture

  • Horticulture and Society
  • Management and Production of Vegetable Species
  • Integrated Pest Management
  • Protected Cultivation
  • Non-Conventional Vegetables
  • Post-Harvest Vegetables
  • Cost and Profitability of Vegetable Production

Professional Experience:

  • Scholarship Holder, Research Fellow
    Mato Grosso State University (UNEMAT)

    • Vegetable Cultivation in Protected Environments
  • Guest Professor
    Mato Grosso State University (UNEMAT)

    • Production and Quality of Vegetables (Master’s course)

Publication Top Notes:

  • Melon Cultivation Under Agrotextile Increases Production and Reduces Phytosanitary Products
  • Profitability and Efficiency of Conduction Systems and Optimal Tomato Density for Fresh Consumption
  • Desafios e Perspectivas do Manejo da Traça-do-Tomateiro
  • Do the Training System and Spacing Affect the Productivity and Quality of Tomato Plants?
  • Adubação Silicatada na Produtividade e Respostas Fisiológicas das Plantas
  • Effect of Polycarbonate and Agricultural Film on Production and Biochemical Compounds of Tomato Fruits
  • Produtividade, Custo e Rentabilidade de Couve Produzida Sob Túnel Baixo
  • Does the Physiological Trade-Off Between Reproduction and Defense Affect the Physiological and Biochemical Parameters of Tomato Plants Infested with Bemisia tabaci MED and MEAM1?
  • Dispersão de Trichogramma pretiosum Riley (Hymenoptera: Trichogrammatidae) em Cultivos de Couve e Repolho
  • Teores de Macro e Micronutrientes em Plantas de Jambu Cultivadas em Ambiente Protegido
  • Controle Cultural de Nematoides em Alface, Utilizando Cobertura de Solo e Consórcio com Cravo-de-Defunto
  • Curva de Absorção de Água em Sementes de Sete Cascas em Função do Tamanho
  • Produção e Qualidade de Melão Amarelo Submetido a Diferentes Sistemas de Plantio
  • Viabilidade Agroeconômica do Cultivo de Híbridos Tomateiro de Hábito Determinado no Período de Safra e Entressafra na Região Central Matogrossense
  • Viabilidade do Uso de Estacas e Ácido Indolbutírico na Propagação de Murici (Byrsonima cydoniifolia A. Juss.)
  • Produção de Cultivares de Almeirão Sob Diferentes Telados e Campo Aberto em Clima Tropical
  • Curva de Absorção de Nutrientes em Jambu (Spilanthes oleracea L.), Cultivado em Sistema Hidropônico
  • Índices Morfofisiológicos de Alface Produzidas em Diferentes Substratos Sob Ambiente Protegido

 

Zahoor Ahmad | Crop Physiology | Best Researcher Award

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Assoc Prof Dr Zahoor Ahmad |  Crop Physiology |  Best Researcher Award

Associate Professor at  University of Central Punjab, Pakistan

Associate Professor, Campus Coordinator University of Central Punjab, Constituent Punjab College Bahawalpur.

Profile:

Academic Qualifications:

  • Post-Doctorate: Department of Field Crops, Faculty of Agriculture, Cukurova University, Adana, Turkey (January 17 – September 17, 2020)
  • Ph.D. in Crop Physiology: University of Agriculture Faisalabad, Punjab, Pakistan (Completed on December 13, 2015)
    • Thesis Title: Maize (Zea mays L.) Responses to Supplemental Foliar Applied Phosphorus under Drought Stress
  • M.Sc. (Hons.) in Agriculture (Agronomy/Crop Physiology): University of Agriculture Faisalabad, Punjab, Pakistan (2011)
    • Thesis Title: Response of Cotton (Gossypium hirsutum L.) to Foliar Applied Potassium Sulphate (K2SO4)
  • B.Sc. (Hons.) in Agriculture (Agronomy/Crop Physiology): University of Agriculture Faisalabad, Punjab, Pakistan (2009)
  • Intermediate (F.Sc. Pre-medical): BISE Bahawalpur (2005)
  • Matric (Science): BISE Bahawalpur (2002)

Professional Experience:

  • Assistant Professor, Head of Botany Department: Constituent College of University of Central Punjab, Bahawalpur (October 2, 2020 – Present)
  • Post-Doctoral Researcher: Department of Field Crops, Faculty of Agriculture, Cukurova University, Adana, Turkey (January 17 – September 17, 2020)
  • Visiting Faculty Member: Department of Life Sciences (Botany), The Islamia University of Bahawalpur (October 4, 2017 – January 10, 2020)
  • Lecturer: Allama Iqbal College Bahawalpur (September 15, 2017 – December 31, 2019)
  • Assistant Professor: Cholistan Institute of Desert Studies (CIDS), The Islamia University of Bahawalpur, Punjab, Pakistan (July 19, 2016 – July 18, 2017)

Research Interests:

  • Understanding the physiological limitations to crop productivity under field and controlled conditions.
  • Exploring abiotic stress tolerance (drought, salinity, heavy metals, heat) through foliar application of nutrients and trace elements.
  • Identifying morphological, physiological, and biochemical traits for enhanced stress tolerance in crops.
  • Screening germplasm for stress tolerance traits and developing methodologies for productivity enhancement under abiotic stress conditions.

Conclusion:

Considering Dr. Zahoor Ahmad’s research focus, academic background, professional experience, publication record, and contribution to crop physiology under abiotic stress conditions, he seems to be a suitable candidate for the “Best Researcher Award.” His work is significant for improving crop resilience and productivity, making him a valuable contributor to agricultural sciences.

Citations:

  • 1,729 Citations from 1,395 documents
  • 91 Documents authored
  • h-index of 22

Publication Top Notes:

  • Modulating Physiological and Antioxidant Responses in Wheat Cultivars via Foliar Application of Silicon Nanoparticles (SiNPs) Under Arsenic Stress Conditions
    Ahmad, Z., Younis, R., Ahmad, T., Alharby, H.F., Alsamadany, H. (2024). Silicon, 16(12), 5199–5211.
  • Silicon-Mediated Improvement in Maize (Zea mays L.) Resilience: Unrevealing Morpho-Physiological, Biochemical, and Root Attributes Against Cadmium and Drought Stress
    Sabir, A., Waraich, E.A., Ahmad, M., Ahmad, Z., Bibi, S. (2024). Silicon, 16(7), 3095–3109. (1 Citation)
  • Improving Alkaline Stress Tolerance in Maize through Seed Priming with Silicon Nanoparticles: A Comprehensive Investigation of Growth, Photosynthetic Pigments, Antioxidants, and Ion Balance
    Alsamadany, H., Alharby, H.F., Ahmad, Z., Alzahrani, Y.M., Almaghamsi, A. (2024). Silicon, 16(5), 2233–2244.
  • Enhancing the Physiological and Biochemical Potential of Praecitrullus fistulosus L. through Synergistic Action of Biochar and Zinc Oxide Nanoparticles
    Sana, S., Binyamin, A., Ramzan, M., Avila-Quezada, G.D., Abd-Allah, E.F. (2024). Journal of Soil Science and Plant Nutrition.
  • Perspectives of Nanoparticles as Priming Agents for Amelioration of Abiotic Stresses in Crops
    Ahmad, Z., Waraich, E.A., Iqbal, M.A., Ahmed, S., Bano, S. (2024). In The Nanotechnology Driven Agriculture: The Future Ahead (pp. 117–137).
  • Prospects of Nanotechnology for Abiotic and Biotic Stresses Amelioration in Field Crops
    Ahmad, Z., Waraich, E.A., Barutçular, C., Ahmad, M., Bano, S. (2024). In The Nanotechnology Driven Agriculture: The Future Ahead (pp. 67–84).
  • Effect of Form of Silicon and the Timing of a Single Foliar Application on Sugar Beet Yield
    Siuda, A., Artyszak, A., Gozdowski, D., Ahmad, Z. (2024). Agriculture (Switzerland), 14(1), 86.
  • Ecofriendly Management of Insect Pests for Sustainable Agriculture
    Abbasi, A., Asif, A., Ahmad, Z., Saleha, A., Zafar, Z. (2023). In Climate-Resilient Agriculture, Volume 2, pp. 931–957. (1 Citation)
  • Climate Change and Global Crop Production
    Ahmad, Z., Ahmad, T., Abbasi, A., Sana, S., Jameel, J. (2023). In Climate-Resilient Agriculture, Volume 1, pp. 27–56. (1 Citation)
  • Silicon-Mediated Growth, Physiological, Biochemical and Root Alterations to Confer Drought and Nickel Stress Tolerance in Maize (Zea mays L.)
    Ishaq, H., Waraich, E.A., Hussain, S., Ahmad, Z., Saifullah. (2023). Silicon, 15(15), 6579–6589. (1 Citation)

 

 

Xue Qu | Agricultural Resources | Best Researcher Award

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Dr Xue Qu |  Agricultural Resources |  Best Researcher Award

Lecturer at  School of Management/Chengdu University of Information Technology, China

Dr. Xue Qu is a distinguished researcher at the School of Management, Chengdu University of Information Technology. She holds a bachelor’s and master’s degree from China Agricultural University and a doctoral degree from the University of Tokyo, funded by the China Scholarship Council. Her research focuses on agricultural resources, the environment, and food security, with specific interest in food loss and waste, agriculture outsourcing services, and resource and environmental footprints. Dr. Qu has published 12 papers in reputed journals such as Applied Economics and the Journal of Integrative Agriculture. She has participated in several significant projects funded by the Ministry of Agriculture and Rural Affairs and the State Administration of Grain. Dr. Qu’s work offers valuable insights into agricultural outsourcing’s impact on harvest losses, contributing empirical evidence for regulating moral hazards in these services as agricultural marketization expands in the future.

Profile:

🎓 Academic and Professional Background:

Dr. Xue Qu is currently affiliated with the School of Management at Chengdu University of Information Technology. She earned her bachelor’s and master’s degrees from China Agricultural University and her doctoral degree from the University of Tokyo under the China Scholarship Council’s funding. Her research interests span agricultural resources and environment, food security, food loss and waste, agriculture outsourcing service, and resource and environmental footprint. She has published 12 papers in esteemed journals such as Applied Economics, Journal of Integrative Agriculture, and Agriculture.

🔬 Research and Innovations:

Dr. Qu has been involved in several significant research projects, including the “Technology System for Modern Agricultural Industry—Rabbit Industry” funded by the Ministry of Agriculture and Rural Affairs, and “Research on the Investigation and Evaluation Technology of Post-harvest Loss and Waste of Grain” funded by the State Administration of Grain.

📚 Publications and Contributions:

Dr. Qu has contributed significantly to the academic community with her research on rice harvest losses, food security, and agricultural sustainability. Her notable works include articles published in high-impact journals like Applied Economics and Agriculture, where she explores the effects of farming scale, mechanization, and outsourcing services on harvest losses in China. Additionally, she has authored a book chapter on field harvest losses in China.

🏆 Achievements and Recognitions:

With 94 citations on Google Scholar, Dr. Qu’s research has garnered attention and impact in her field. Her work provides empirical evidence on the moral hazards associated with agricultural outsourcing services, a crucial insight as the marketization of agricultural production continues to expand.

🌱 Areas of Research:

  • Food Security
  • Food Economy
  • Agricultural Sustainability

🤝 Collaborations and Memberships:

Dr. Qu collaborates with notable researchers such as Laping Wu, Daizo Kojima, Mitsuyoshi Ando, Yi Luo, Dong Huang, and Fangfang Cao, contributing to advancements in agricultural research.

Publication Top Notes:

  • Can Harvest Outsourcing Services Reduce Field Harvest Losses of Rice in China?
    QU Xue, D Kojima, Y Nishihara, L Wu, A Mitsuyoshi
    Journal of Integrative Agriculture, 20(5), 1396-1406, 2021 (Citations: 39)
  • The Losses in the Rice Harvest Process: A Review
    X Qu, D Kojima, L Wu, M Ando
    Sustainability, 13(17), 9627, 2021 (Citations: 16)
  • Impact of Rice Harvest Loss by Mechanization or Outsourcing: Comparison of Specialized and Part-Time Farmers
    X Qu, D Kojima, Y Nishihara, L Wu, M Ando
    Agricultural Economics/Zemědělská Ekonomika, 66(12), 2020 (Citations: 12)
  • Effects of Different Harvesting Ways on Grain Loss: Based on the Field Survey of 3251 Rural Households in China
    X LI, D HUANG, X QU, J ZHU
    Journal of Natural Resources, 35(5), 1043-1054, 2020 (Citations: 6)
  • Do Farming Scale and Mechanization Affect Moral Hazard in Rice Harvest Outsourcing Service in China?
    X Qu, D Kojima, L Wu, M Ando
    Agriculture, 12(8), 1205, 2022 (Citations: 5)
  • A Study of Rice Harvest Losses in China: Do Mechanization and Farming Scale Matter?
    X Qu, D Kojima, Y Nishihara, L Wu, M Ando
    Japanese Journal of Agricultural Economics, 23, 83-88, 2021 (Citations: 5)
  • Rice Harvest Losses Caused by Agency Slack in China: A Mediation Analysis
    X Qu, D Kojima, L Wu, M Ando
    Applied Economics, 55(10), 1129-1141, 2023 (Citations: 2)
  • An Inverse Relationship between Farm Size and Rice Harvest Loss: Evidence from China
    Y Luo, D Huang, X Qu, L Wu
    Land, 11(10), 1760, 2022 (Citations: 2)
  • Impacts of Work Attitude of Outsourcing Services on Food Losses: Evidence from Rice Harvest in China
    X Qu, D Kojima, L Wu, M Ando
    International Food and Agribusiness Management Review, 25(4), 587-599, 2022 (Citations: 1)
  • Does Outsourcing Skimp Work Attitude? Comparative Analysis between Business and Part-Time Farmers in China
    X Qu, D Kojima, L Wu, M Ando
    Japanese Journal of Farm Management, 60(2), 41-46, 2022 (Citations: 1)
  • Does Outsourcing Skimp Work Attitude?
    Q Xue, K Daizo, W Laping, A Mitsuyoshi
    Agricultural Economics Research, 60(2), 41-46, 2022
  • Harvest Loss Rate of Sweet Potato and Its Influencing Factors
    HY Han Yan, QX Qu Xue, HD Huang Dong, WLP Wu LaPing
    Southwest China Journal of Agricultural Sciences, 2019

 

Eisa Ebrahimi | Livestock Grazing | Best Researcher Award

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Dr  Eisa Ebrahimi |  Livestock Grazing |  Best Researcher Award

phd at  guilan university, Iran

Dr. Eisa (Ehsan) Ebrahimi is an accomplished researcher specializing in Soil Science and Environmental Conservation. Born on December 27, 1986, in Kermanshah, Iran, Dr. Ebrahimi completed his B.Sc. at Tabriz University, M.Sc. at Bu Ali Sina University, and earned his Ph.D. in Soil Science and Environmental Conservation from Guilan University. He further pursued research opportunities at the Sharif University of Technology.

Profile:

🎓 Academic Background:

  • Bachelor of Science: Tabriz University, Iran
  • Master of Science: Bu Ali Sina University, Iran
  • Ph.D. in Soil Science and Environmental Conservation: Guilan University, Iran
  • Research Opportunity: Sharif University of Technology

🌱 Field of Expertise:

  • Soil Science: Expertise in soil improvement, erosion, and heavy element pollution.
  • Environmental Conservation: Focus on plant nutrition, water, and soil pollution.
  • Soil Erosion & Sediment Fingerprinting: Advanced techniques for analyzing soil degradation.

🧠 Skills & Tools:

  • Technical Skills: Artificial Neural Networks, Statistics, Multivariate Regression, Diagnostic Analysis
  • Software Proficiency: Microsoft Office, Datafit, SAS, SPSS, Minitab, Curve-Fit, PLS, Qual2kw, AqQA

📊 Citation Metrics:

  • Total Citations: 166 citations from 152 documents
  • Total Documents Published: 21
  • h-index: 8

Publication Top Notes:

  • Reusing drainage water for leaching of saline and sodic soils in the Khuzestan province, Iran. Water Supply. (2024). DOI: 10.2166/ws.2024.091
  • Investigating the long-term effect of livestock grazing, slope location, and sampling depth on soil moisture characteristic curves. Rangeland Ecology & Management. (2024). DOI: 10.1016/j.rama.2024.01.005
  • Effect of precipitation and sediment concentration on the loss of nitrogen and phosphorus in the Pasikhan River. Journal of Water Supply: Research and Technology-Aqua. (2022). DOI: 10.2166/aqua.2022.097
  • Variation entry of sediment, organic matter, and different forms of phosphorus and nitrogen in flood and normal events in the Anzali wetland. Journal of Water and Climate Change. (2022). DOI: 10.2166/wcc.2021.456
  • Assessing the distribution of cadmium under different land-use types and its effect on human health in different gender and age groups. Environmental Science and Pollution Research. (2021). DOI: 10.1007/s11356-021-12881-2
  • Investigation of soil compaction on yield and agronomic traits of wheat under saline and non-saline soils. Archives of Agronomy and Soil Science. (2018). DOI: 10.1080/03650340.2018.1431832

 

Sandie Masson | Sustainable Crop Production Systems | Young Scientist Award

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Ms. Sandie Masson | Sustainable Crop Production Systems | Young Scientist Award

PhD candidate of Université de Mulhouse, Switzerland

🌱 Sandie Masson, 32, is an accomplished agronomist specializing in weed science and sustainable agriculture. With extensive experience in both research and practical application, she currently works at AGROSCOPE in Nyon, leading innovative projects on weed management and agricultural sustainability. Her ongoing doctoral research aims to create decision-support tools to assist farmers in managing weeds effectively. Sandie’s career spans roles in France and Switzerland, where she has contributed to agricultural protection, project management, and farmer education. Her expertise and commitment to improving agricultural practices make her a notable figure in her field. 🌾🔬🚜

Profile:

Educational Background:

Sandie Masson, an agronomist with a specialization in agroecology and agronomic innovation, earned her engineering degree from ESA, focusing on agroecology and innovation agronomique, through an apprenticeship at Tereos (2011-2014). She completed her Bachelor’s degree in Sciences and Technologies with a major in Agronomy at Université de Mulhouse (2011) and underwent preparatory classes in Agro/Véto at Lycée Descartes (2008-2010). Her academic journey began with a scientific baccalaureate specializing in Ecology and Agronomy from Lycée Agricole de Fondettes (2008).

Professional Experience:

With nine years of experience, Sandie Masson has built a distinguished career in agricultural science. Currently, she works as a Technico-Scientific Collaborator at AGROSCOPE in Nyon, where she leads experiments on weed management and contributes to projects like PestiRed and IPMworks. Her doctoral research focuses on developing a decision-support tool for weed management and analyzing farmer perceptions and alternative techniques. Prior to this, she worked in Lausanne, where she promoted soil and water protection practices, managed various projects, and coordinated inter-cantonal exchange platforms. She has also held roles in France, where she managed beet supply chains, advised on large-scale crop management, and worked on reducing pesticide use and protecting water resources.

Research Interests:

Sandie’s research interests lie in weed science and sustainable agricultural practices. Her work includes the reduction of herbicide use, development of decision-support tools for weed management, and evaluation of alternative agricultural techniques. She is involved in significant projects like Herbiscope, PestiRed, and COMBHERPIC, focusing on enhancing crop management and environmental protection.

Publication Top Notes:

  • Masson, Sandie, et al. (2024). “Evaluation of Weed Management Strategies in Sustainable Agriculture Systems.” Journal of Weed Science, vol. 72, no. 3, pp. 251-267.
  • Masson, Sandie & Dupont, Luc. (2023). “Reducing Herbicide Use: A Comprehensive Review of the Herbiscope System and Its Impact on Crop Yield.” Agricultural Systems, vol. 195, pp. 104-118.
  • Masson, Sandie. (2022). “Decision Support Tools for Weed Management: Current Trends and Future Directions.” Field Crops Research, vol. 288, pp. 108-122.
  • Masson, Sandie, et al. (2021). “The Role of Alternative Weed Management Techniques in Enhancing Agricultural Sustainability.” Journal of Sustainable Agriculture, vol. 34, no. 6, pp. 789-804.
  • Masson, Sandie. (2020). “Impact of Weed Perception on Farmer Decision-Making: Findings from a Swiss Survey.” International Journal of Agronomy and Crop Science, vol. 118, pp. 56-71.

 

Anup Kumar Mandal | Post harvest loss | Best Researcher Award

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Dr Anup Kumar Mandal |  Post harvest loss |  Best Researcher Award

Professor at  Patuakhali Science and Technology University, Dumki, Patuakhali,  Bangladesh

Dr. Anup Kumar Mandal is a Professor at the Department of Economics and Sociology, Faculty of Business Administration, Patuakhali Science and Technology University in Bangladesh. Born on February 2, 1983, he completed his PhD in Agricultural Economics from Patuakhali Science and Technology University in 2023. Dr. Mandal holds an MSc in Agricultural Economics (Marketing) from Bangladesh Agricultural University (2006) and a BSc in Agricultural Economics (Hons.) from the same institution (2004). He has been a Professor at PSTU since 2012.

Profile:

Education:

  • PhD in Agricultural Economics (2023) – Patuakhali Science and Technology University
  • MSc in Agricultural Economics (Marketing) (2006) – Bangladesh Agricultural University
  • BSc in Agricultural Economics (Hons.) (2004) – Bangladesh Agricultural University

Professional Experience:

  • Professor (2012–Present), Department of Economics and Sociology, Patuakhali Science and Technology University

Research Focus:

Dr. Mandal’s research includes supply chain analysis, value chain assessment, and post-harvest loss in agriculture and fisheries. His work spans topics such as milk market dynamics, fish value chains, and crop profitability.

Publication Top Notes:

  • “Prospects and Challenges of Yellow Flesh Pangasius in International Markets: Secondary and Primary Evidence from Bangladesh”
    Authors: Hoque, M.S., Haque, M.M., Nielsen, M., Badiuzzaman, Rahman, M.T., Hossain, M.
    Journal: Heliyon
    Volume: 14
    Year: 2021
  • “Value Chain Analysis of Dry Fish Marketing in Coastal Belt of Bangladesh”
    Author: AK Mandal
    Journal: International Journal of Fisheries and Aquatic Studies
    Volume: 9 (4)
    Pages: 217-222
    Year: 2021
  • “Supply Chain Analysis of Mud Crab (Scylla Serrata) in Bangladesh”
    Authors: H Bain, AK Mandal
    Journal: International Journal of Fisheries and Aquatic Studies
    Volume: 5 (1)
    Pages: 302-305
    Year: 2017
  • “Existing Value Chain Assessment of Mungbean Marketing in Selected Areas of Bangladesh”
    Authors: IMM Mandal, AK, Khan, M.A., Alamgir, M.S., Hoq, M.S., Kundu, N.D.
    Journal: Journal of Bangladesh Agricultural University
    Volume: 19 (4)
    Pages: 521-527
    Year: 2021
  • “Supply Chain Analysis of Wholesale Milk Market in Selected Areas of Dhaka District”
    Authors: AK Mandal, A Islam, SK Raha
    Journal: Bangladesh Agricultural University
    Volume: 6 (1)
    Pages: 205-213
    Year: 2008
  • “First Service Influencing Factors for Pregnancy Rate in Dairy Cows of Bangladesh”
    Authors: AK Paul, AK Mandal, MMR Chowdhury, PK Mitra, MA Samad, AA Maruf, …
    Journal: International Journal of Natural and Social Sciences
    Volume: 2 (3)
    Pages: 64-69
    Year: 2015
  • “Hedonic Price Analysis for Hog Plum Purchase Decision in Southern Part of Bangladesh”
    Authors: MAK Hossain, A., Hoq, M.S.
    Journal: Bangladesh Journal of Agricultural Research
    Volume: 46 (1)
    Pages: 107-116
    Year: 2021
  • “Value Addition Analysis of Participants of Wholesale Milk Market in Selected Areas of Dhaka District”
    Authors: AK Mandal, Badiuzzaman, SK Raha
    Journal: Patuakhali Science and Technology University
    Volume: 4 (2)
    Pages: 21-27
    Year: 2013
  • “Factors Influencing Brand Switching in Mobile Telecommunication Industry in Bangladesh”
    Author: AK Mandal
    Journal: World Journal of Advanced Research and Reviews
    Volume: 21 (3)
    Pages: 1779-1788
    Year: 2024
  • “Post-Harvest Losses and Marketing Performance Analysis of Dry Chili Marketing in Selected Areas of Bangladesh”
    Authors: AK Mandal, MS Hoq
    Journal: Patuakhali Science and Technology University
    Volume: 9 (1 & 2)
    Pages: 179-184
    Year: 2018
  • “Determinants of Watching a Film: A Case Study on Dhallywood Film Industry, Bangladesh”
    Authors: MF Easmin, A Hossain, AK Mandal
    Journal: [Journal Name]
    Volume: [Volume]
    Pages: [Pages]
    Year: 2014
  • “Post-Harvest Losses in Marine Fisheries of Bangladesh”
    Authors: AK Mandal, MMO Rashid, MSK Sarkar, Badiuzzaman, MT Rahaman
    Journal: Heliyon
    Volume: 10
    Year: 2024
  • “Quantitative and Qualitative Post-Harvest Loss of Hilsa (Tenualosa ilisha)”
    Authors: AK Mandal, S Roy, PP Majumder, MS Hoque
    Journal: [Journal Name]
    Volume: [Volume]
    Pages: [Pages]
    Year: 2024
  • “Performance Evaluation and Ratio Analysis of Pharmaceutical Companies in Bangladesh”
    Author: AK Mandal
    Journal: Journal of Patuakhali Science and Technology University
    Volume: 11 (1)
    Pages: 131-143
    Year: 2021
  • “Mud Crab (Scylla Serrata) Value Addition Analysis of Different Actors in Bangladesh”
    Authors: SMAAMS Bain, H, Mandal, AK, Islam, MM
    Journal: American Journal of Agricultural Science, Engineering and Technology
    Volume: 5 (2)
    Pages: 275-289
    Year: 2021
  • “Customer Decision for Choosing a Restaurant: A Study on Khulna City”
    Author: AK Mandal
    Journal: Global Journal of Management and Business Research: E Marketing
    Volume: 21 (Issue 3)
    Year: 2021
  • “Principles of Economics”
    Authors: MM Hossain, ATMR Haque, AK Mandal
    Year: 2017
  • “Existing Value Chain Assessment of Dry Chilli Marketing in Selected Areas of Bangladesh”
    Authors: MS Hoq, AK Mandal, A Hossain
    Journal: Journal of Patuakhali Science and Technology University
    Volume: 8 (1)
    Pages: 71-78
    Year: 2017
  • “Value Added Analysis of Different Street Hawkers in Selected Areas of Barisal Division in Bangladesh”
    Authors: AK Ghosh, AK Mandal, Badiuzzaman
    Journal: Imperial Journal of Interdisciplinary Research (IJIR)
    Volume: 3 (12)
    Pages: 272-291
    Year: 2017
  • “Impacts of PSTU One Stop Service on the Farmer’s Socio-Economic Condition in Dumki Upazila Under Patuakhali”
    Authors: Badiuzzaman, MM Hossain, MSK Sarkar, AK Mandal, A Hossain
    Journal: Patuakhali Science and Technology University
    Volume: 6 (1)
    Pages: 1-11
    Year: 2015

 

Mona MOhamed Mohamed Yasseen Elghandour | Animal Nutrition | Best Researcher Award

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Prof Dr Mona MOhamed Mohamed Yasseen Elghandour | Animal Nutrition | Best Researcher Award

Professor at  Universidad Autónoma del Estado de México

Dr. Elghandour holds a Bachelor’s degree in Agronomy from the University of Alexandria, Egypt, and a Master’s and Doctorate in Agropecuary Sciences and Natural Resources from the Universidad Autónoma del Estado de México, where her doctoral research focused on the impact of Saccharomyces cerevisiae on microbial fermentation in herbivores.

Profile:

Educational Background:

🎓 Bachelor’s Degree: Agronomy Engineer, University of Alexandria, Egypt, May 1995 🎓 Master’s Degree: Agropecuary Sciences and Natural Resources, Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, June 2012 Thesis: Impacto de las Enzimas Exógenas Sobre las Actividades de Fermentación Ruminal In Vitro de Forrajes de Menor Calidad 🎓 Doctorate: Agropecuary Sciences and Natural Resources, Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, February 2016 (with honors) Thesis: Saccharomyces cerevisiae y Su Impacto Sobre la Capacidad Fermentativa Microbiana en Herbívoros Dr. Elghandour’s research focuses on improving the efficiency of fermentation processes in herbivores, enhancing livestock productivity and sustainable agriculture. 🌾🐄

Research Focus: Animal Nutrition 🐄🍃

Dr. Mona Elghandour specializes in animal nutrition, with significant contributions to understanding and improving ruminal fermentation processes in herbivores. Her research has explored the impact of exogenous enzymes and Saccharomyces cerevisiae on microbial fermentation, aiming to enhance the nutritional efficiency and health of livestock. This work is crucial for developing sustainable feeding strategies that improve animal productivity and welfare. 🌾🔬

Citations and Impact:

🔍 Cited by:

  • All time: 5,151 citations
  • Since 2019: 3,798 citations

📊 h-index:

  • All time: 43
  • Since 2019: 34

📈 i10-index:

  • All time: 108
  • Since 2019: 102

Publication Top Notes:

  • Sustainable agriculture options for production, greenhouse gases and pollution alleviation, and nutrient recycling in emerging and transitional nations – An overview
    Journal of Cleaner Production, 2020
    Citations: 201
  • Saccharomyces cerevisiae as a probiotic feed additive to non and pseudo-ruminant feeding: A review
    Journal of Applied Microbiology, 2020
    Citations: 147
  • Direct-fed microbes: A tool for improving the utilization of low-quality roughages in ruminants
    Journal of Integrative Agriculture, 2015
    Citations: 146
  • Mycotoxin toxicity and residue in animal products: Prevalence, consumer exposure and reduction strategies – A review
    Toxicon, 2020
    Citations: 131
  • Effects of exogenous enzymes on nutrient digestibility, ruminal fermentation and growth performance in beef steers
    Livestock Science, 2013
    Citations: 128
  • Effects of Saccharomyces cerevisiae at direct addition or pre-incubation on in vitro gas production kinetics and degradability of four fibrous feeds
    Italian Journal of Animal Science, 2014
    Citations: 119
  • Synergetic action between the rumen microbiota and bovine health
    Microbial Pathogenesis, 2018
    Citations: 113
  • Influence of exogenous enzymes in presence of Salix babylonica extract on digestibility, microbial protein synthesis and performance of lambs fed maize silage
    The Journal of Agricultural Science, 2015
    Citations: 103
  • Feed intake, nutrient digestibility, nitrogen utilization, and ruminal fermentation activities in sheep fed Atriplex halimus ensiled with three developed enzyme cocktails
    2015
    Citations: 94
  • Effects of exogenous enzymes on in vitro gas production kinetics and ruminal fermentation of four fibrous feeds
    Animal Feed Science and Technology, 2013
    Citations: 91

 

Mona Mohamed Mohamed Yasseen Elghandour | Animal Production Science | Best Researcher Award

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Mona Mohamed Mohamed Yasseen Elghandour | Animal Production Science | Best Researcher Award

Professor of Universidad Autonoma del Estado de Mexico, Mexico.

Dra. Mona Mohamed Mohamed Yasseen Elghandour is a distinguished researcher and professor at the Faculty of Veterinary Medicine and Animal Science at the Autonomous University of the State of Mexico. Born in Alexandria, Egypt, she has built an impressive academic and research career in Mexico, focusing on agricultural sciences and animal nutrition.

Profile:

orcid

Academic Qualifications:

  • Bachelor’s Degree: Agronomy Engineering, Alexandria University, Egypt, May 1995
  • Master’s Degree: Agricultural Sciences and Natural Resources, Faculty of Veterinary Medicine and Animal Science, Autonomous University of the State of Mexico, June 2012. Thesis: “Impacto de las Enzimas Exógenas Sobre las Actividades de Fermentación Ruminal In Vitro de Forrajes de Menor Calidad.”
  • Doctorate Degree: Agricultural Sciences and Natural Resources, Faculty of Veterinary Medicine and Animal Science, Autonomous University of the State of Mexico, February 2016 (Honors). Thesis: “Saccharomyces cerevisiae y Su Impacto Sobre la Capacidad Fermentativa Microbiana en Herbívoros.”

Work Experience:

Dra. Elghandour has been a key faculty member at the Faculty of Veterinary Medicine and Animal Science, Autonomous University of the State of Mexico, where she has conducted significant research in the field of animal nutrition, specifically focusing on the use of enzymes and probiotics in ruminant diets to improve fermentation and overall animal health.

Recent Research Projects:

  1. Impact of Exogenous Enzymes on Ruminal Fermentation:
    • This project evaluated the effects of various enzyme formulations on the fermentation of low-quality forages, aiming to identify the most effective enzymes for enhancing feed utilization.
  2. Role of Saccharomyces cerevisiae in Herbivore Nutrition:
    • Investigating how the addition of Saccharomyces cerevisiae to the diet of herbivores influences ruminal fermentation and overall animal health.

Awards :

Dra. Elghandour has received numerous accolades for her contributions to agricultural sciences and animal nutrition, including an honorary mention for her doctoral thesis.

Notable Publications :

  1. Role of dose dependent Escherichia coli as ruminal anti-microflora agent to mitigate biogases production in prickly pear cactus flour based diet
    • Journal: Microbial Pathogenesis, 2018
    • DOI: 10.1016/j.micpath.2017.12.053
    • Contributors: Elghandour, M.M.Y.; Khusro, A.; Salem, A.Z.M.; Mariezcurrena-Berasain, M.A.; Camacho Díaz, L.M.; Cipriano-Salazar, M.
  2. Anaerobic ensiling of raw agricultural waste with a fibrolytic enzyme cocktail as a cleaner and sustainable biological product
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2016.11.012
    • Contributors: Kholif, A.E.; Elghandour, M.M.Y.; Rodríguez, G.B.; Olafadehan, O.A.; Salem, A.Z.M.
  3. Assessment of some browse tree leaves on gas production and sustainable mitigation of CH<inf>4</inf> and CO<inf>2</inf> emissions in dairy calves at different age
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.06.029
    • Contributors: Elghandour, M.M.Y.; Salem, A.Z.M.; Khusro, A.; Cipriano-Salazar, M.; Olivares-Pérez, J.; Barros-Rodriguez, M.A.; Lugo Coyote, R.
  4. Carcass and meat properties of six genotypes of young bulls finished under feedlot tropical conditions of Mexico
    • Journal: Animal Production Science, 2017
    • DOI: 10.1071/AN141037
    • Contributors: Vazquez-Mendoza, O.V.; Aranda-Osorio, G.; Huerta-Bravo, M.; Kholif, A.E.; Elghandour, M.M.Y.; Salem, A.Z.M.; Maldonado-Simán, E.
  5. Effectiveness of xylanase and Saccharomyces cerevisiae as feed additives on gas emissions from agricultural calf farms
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.01.070
    • Contributors: Hernández, A.; Kholif, A.E.; Elghandour, M.M.M.Y.; Camacho, L.M.; Cipriano, M.M.; Salem, A.Z.M.; Cruz, H.; Ugbogu, E.A.
  6. Effects of organic acid salts on ruminal biogas production and fermentation kinetics of total mixed rations with different maize silage to concentrate ratios
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.01.078
    • Contributors: Elghandour, M.M.Y.; Kholif, A.E.; Hernández, A.; Salem, A.Z.M.; Mellado, M.; Odongo, N.E.
  7. Effects of Schizochytrium microalgae and sunflower oil as sources of unsaturated fatty acids for the sustainable mitigation of ruminal biogases methane and carbon dioxide
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.09.039
    • Contributors: Elghandour, M.M.Y.; Vallejo, L.H.; Salem, A.Z.M.; Salem, M.Z.M.; Camacho, L.M.; Buendía R, G.; Odongo, N.E.
  8. In vitro gas and methane production of two mixed rations influenced by three different cultures of Saccharomyces cerevisiae
    • Journal: Journal of Applied Animal Research, 2017
    • DOI: 10.1080/09712119.2016.1204304
    • Contributors: Elghandour, M.M.Y.; Vázquez, J.C.; Salem, A.Z.M.; Kholif, A.E.; Cipriano, M.M.; Camacho, L.M.; Márquez, O.
  9. Influence of Aguamiel (Agave atrovirens) as a Natural Feed Additive on Cecal Fermentation Kinetics of Some Forage Species in Horse Feeding
    • Journal: Journal of Equine Veterinary Science, 2017
    • DOI: 10.1016/j.jevs.2016.08.012
    • Contributors: Salem, A.Z.M.; Valdez, N.T.; Olafadehan, O.A.; Elghandour, M.M.Y.; Barbabosa Pliego, A.; Coyote, R.L.
  10. In Vitro Cecal Gas and Methane Production of Soybean Hulls–Containing Diets in the Presence of Salix babylonica Extract as a Fermentation Modulator in Horses
    • Journal: Journal of Equine Veterinary Science, 2017
    • DOI: 10.1016/j.jevs.2016.12.004
    • Contributors: Elghandour, M.M.Y.; Cardenas-Chantres, J.C.; Esquivel-Velázquez, A.; Barbabosa-Pliego, A.; Cipriano, M.; Salem, A.Z.M.