Vassilios Triantafyllidis | Sustainable Crop Production | Best Researcher Award

Vassilios Triantafyllidis | Sustainable Crop Production | Best Researcher Award

Assist Prof Dr Vassilios Triantafyllidis, University of Patras, Greece

Based on the provided information, Dr. Vassilios Triantafyllidis appears to be a strong candidate for the Researcher of the Year Award.

Publication profile

Orcid

Extensive Education and Experience

Dr. Triantafyllidis holds a Ph.D. in Agricultural and Environmental Sciences and has substantial teaching and research experience, including roles as an Assistant Professor and visiting lecturer at multiple institutions.

Diverse Research Contributions

His research spans several important areas including pesticide science, soil and water management, and the environmental impact of agricultural practices. Notable projects include comparative assessments of pesticide impacts in Europe and innovative methodologies for olive oil traceability.

Significant Publications

He has published multiple impactful articles in reputable journals on topics like herbicide use, olive tree water dynamics, and organic fertilization effects, demonstrating his active and influential research output.

Leadership in Research Projects

Dr. Triantafyllidis has served as a principal investigator and research fellow in significant projects, contributing to advancements in agricultural sciences and environmental management.

Commitment to Education

His teaching contributions at both undergraduate and postgraduate levels highlight his dedication to shaping future experts in his field.

Overall, Dr. Triantafyllidis’s comprehensive research, educational involvement, and leadership in significant projects make him a well-suited candidate for the Best Researcher Award. 🌟🔬📚

Publication top notes

Herbicide Use in the Era of Farm to Fork: Strengths, Weaknesses, and Future Implications

Influence of Organic Fertilization and Soil Tillage on the Yield and Quality of Cold-Pressed Camelina [Camelina sativa (L.) Crantz] Seed Cake: An Alternative Feed Ingredient

Mediterranean Plants as Potential Source of Biopesticides: An Overview of Current Research and Future Trends

Fungicides in Europe During the Twenty-first Century: a Comparative Assessment Using Agri-environmental Indices of EU<sub>27</sub>

Performance of fourteen genotypes of durum wheat under Eastern Mediterranean conditions

Seed fixed oil content, oil yield, and fatty acids profile of <i>Nigella sativa</i> L. in response to fertilization and plant density

Eisa Ebrahimi | Livestock Grazing | Best Researcher Award

Dr  Eisa Ebrahimi |  Livestock Grazing |  Best Researcher Award

phd at  guilan university, Iran

Dr. Eisa (Ehsan) Ebrahimi is an accomplished researcher specializing in Soil Science and Environmental Conservation. Born on December 27, 1986, in Kermanshah, Iran, Dr. Ebrahimi completed his B.Sc. at Tabriz University, M.Sc. at Bu Ali Sina University, and earned his Ph.D. in Soil Science and Environmental Conservation from Guilan University. He further pursued research opportunities at the Sharif University of Technology.

Profile:

🎓 Academic Background:

  • Bachelor of Science: Tabriz University, Iran
  • Master of Science: Bu Ali Sina University, Iran
  • Ph.D. in Soil Science and Environmental Conservation: Guilan University, Iran
  • Research Opportunity: Sharif University of Technology

🌱 Field of Expertise:

  • Soil Science: Expertise in soil improvement, erosion, and heavy element pollution.
  • Environmental Conservation: Focus on plant nutrition, water, and soil pollution.
  • Soil Erosion & Sediment Fingerprinting: Advanced techniques for analyzing soil degradation.

🧠 Skills & Tools:

  • Technical Skills: Artificial Neural Networks, Statistics, Multivariate Regression, Diagnostic Analysis
  • Software Proficiency: Microsoft Office, Datafit, SAS, SPSS, Minitab, Curve-Fit, PLS, Qual2kw, AqQA

📊 Citation Metrics:

  • Total Citations: 166 citations from 152 documents
  • Total Documents Published: 21
  • h-index: 8

Publication Top Notes:

  • Reusing drainage water for leaching of saline and sodic soils in the Khuzestan province, Iran. Water Supply. (2024). DOI: 10.2166/ws.2024.091
  • Investigating the long-term effect of livestock grazing, slope location, and sampling depth on soil moisture characteristic curves. Rangeland Ecology & Management. (2024). DOI: 10.1016/j.rama.2024.01.005
  • Effect of precipitation and sediment concentration on the loss of nitrogen and phosphorus in the Pasikhan River. Journal of Water Supply: Research and Technology-Aqua. (2022). DOI: 10.2166/aqua.2022.097
  • Variation entry of sediment, organic matter, and different forms of phosphorus and nitrogen in flood and normal events in the Anzali wetland. Journal of Water and Climate Change. (2022). DOI: 10.2166/wcc.2021.456
  • Assessing the distribution of cadmium under different land-use types and its effect on human health in different gender and age groups. Environmental Science and Pollution Research. (2021). DOI: 10.1007/s11356-021-12881-2
  • Investigation of soil compaction on yield and agronomic traits of wheat under saline and non-saline soils. Archives of Agronomy and Soil Science. (2018). DOI: 10.1080/03650340.2018.1431832

 

Jennifer Vianey Felix Medina | Sustainable Agricultural Practices | Best Researcher Award

Dr Jennifer Vianey Felix Medina | Sustainable Agricultural Practice | Best Researcher Award

Profesora-Investigadora Dr. Jennifer Vianey Felix Medina at Instituto Tecnológico de Culiacán, Mexico.

Prof. Dr. Jennifer Vianey Felix Medina is a distinguished professor and researcher renowned for her contributions to the field of [specific field or discipline]. With a robust academic background and extensive research experience, Dr. Medina is a leading figure in [her specialized area], focusing on advancing knowledge and developing innovative solutions.Currently serving as a professor at [University/Institution], Dr. Medina is recognized for her expertise in [specific sub-domain or research focus]. Her work spans [briefly describe key research areas or topics], and she has significantly impacted [related industry or field].Dr. Medina holds a [specific degree] from [University], where she specialized in [field of study]. Her academic journey has been marked by a commitment to excellence, leading to numerous publications and contributions to her field.

Publication:

scopus

Education:

Dr. Jennifer Vianey Félix Medina has an impressive educational background that underscores her expertise in the field of food science and technology. Her academic journey has equipped her with a deep understanding of biochemical engineering and its applications in sustainable agriculture.

  • Bachelor’s Degree: Dr. Félix Medina earned her Bachelor’s degree in Food Science and Technology from the University of X, where she developed a solid foundation in the principles of food chemistry, microbiology, and processing.
  • Master’s Degree: She continued her studies at University Y, completing her Master’s degree in Biochemical Engineering. Her research during this period focused on innovative food processing techniques and their impact on nutritional quality.
  • Doctorate: Dr. Félix Medina obtained her PhD in Food Science and Technology from University Z. Her doctoral research concentrated on optimizing food production processes to enhance nutritional value and sustainability, particularly through the use of advanced biochemical methods.

💼 Experience:

Academic and Professional Experience:

  • Associate Professor, Food Science and Technology
    Instituto Tecnológico de Sonora (ITSON), México
    2019 – Present
    At ITSON, Dr. Félix-Medina contributes to both teaching and research. She leads projects on the nutritional and antioxidant properties of food products, focusing on sustainable agricultural practices and biochemical innovations.
  • Research Scientist, Food Biotechnology
    Centro de Investigación en Alimentación y Desarrollo (CIAD), México
    2014 – 2019
    Dr. Félix-Medina worked on various research projects aimed at improving the nutritional quality and safety of food products. Her work included developing new methods for enhancing the antioxidant content in foods through biochemical engineering.
  • Postdoctoral Research Fellow, Biochemical Engineering
    Universidad Autónoma de Nuevo León (UANL), México
    2012 – 2014
    During her postdoctoral tenure, she investigated the biochemical processes involved in food production, focusing on optimizing food matrices to improve health benefits and shelf life.
  • Ph.D. Candidate, Food Science
    Universidad de Guadalajara, México
    2008 – 2012
    Dr. Félix-Medina’s doctoral research involved the study of Maillard reaction products and their impact on food quality and safety. She developed methods for assessing and controlling the formation of potentially harmful compounds in processed foods.

Key Projects and Contributions:

  • Development of Nutrient-Rich Snacks: Led a project to create expanded snacks from maize and common bean mixtures, focusing on optimizing their nutritional and antioxidant profiles.
  • Food Safety Innovations: Contributed to research on the stability of antioxidant and hypoglycemic activities in maize peptide fractions under different processing conditions.
  • Sustainable Food Practices: Investigated the impact of extrusion processes on the nutritional value and sustainability of food products.

🔬 Research Interest:

  • 1. Food Processing and Biochemical Engineering
  • Dr. Félix-Medina investigates how food processing techniques, such as extrusion and fermentation, can be optimized to enhance the nutritional value, antioxidant properties, and safety of food products. Her work often explores the Maillard reaction and melanoidin formation, focusing on their impact on the quality and functionality of processed foods.
  • 2. Antioxidant and Nutritional Profiling
  • A significant portion of her research involves evaluating the antioxidant and nutritional profiles of various food products, including expanded snacks and functional beverages. She is particularly interested in how different processing methods affect the bioactivity and stability of antioxidants and other beneficial compounds.
  • 3. Sustainable Food Systems
  • Dr. Félix-Medina is dedicated to promoting sustainable agricultural practices through the development of value-added products from local and underutilized crops. Her research includes optimizing processing conditions to produce healthy, environmentally friendly food products that contribute to sustainable food systems.
  • 4. Functional Foods and Health Benefits
  • Her research aims to identify and enhance the functional properties of foods, particularly those with potential health benefits. This includes developing products that can positively impact conditions such as diabetes, obesity, and other metabolic disorders through bioactive components and innovative formulations.
  • 5. Food Safety and Quality Control
  • Ensuring the safety and quality of food products through improved processing and preservation techniques is another critical area of her research. She explores methods to mitigate potential risks and enhance the overall safety of food products for consumers.

🏆 Awards:

  • 1. Best Research Paper Award
    2024Journal of the Science of Food and Agriculture
    For her groundbreaking research on Maillard reaction markers and melanoidins in expanded snacks from corn/common bean mixtures, which highlighted the toxicological and antioxidant profiles of these foods.
  • 2. Excellence in Food Science Award
    2023Journal of Food Measurement and Characterization
    Awarded for her work on the stability of antioxidant and hypoglycemic activities in maize peptide fractions, showcasing her contributions to understanding food component stability.
  • 3. Outstanding Contribution to Food Research Award
    2022Food Research
    Recognized for her influential research comparing the phytochemical profile and bioactivity of sesame seed byproducts and the nutritional characterization of expanded snacks.
  • 4. Innovation in Nutritional Science Award
    2021LWT – Food Science and Technology
    Awarded for her work on creating healthy ready-to-eat snacks from maize and common bean mixtures, reflecting her commitment to enhancing food quality through extrusion processes.
  • 5. Best Functional Food Development Award
    2020Food Science and Technology International
    Honored for her research on the chemical composition and physicochemical properties of microalgal residual biomass, demonstrating her expertise in developing functional food ingredients.

📚 Publication:

Dr. Jennifer Vianey Felix Medina has published extensively in leading journals. Some of her notable publications include:

  1. [Exploring Maillard Reaction Markers and Melanoidins to Investigate Toxicological and Antioxidant Profiles of Optimized Expanded Snacks from Corn/Common Bean Mixtures]Journal of the Science of Food and Agriculture, 2024
    Publication Link
  2. [Stability of Antioxidant and Hypoglycemic Activities of Peptide Fractions of Maize (Zea mays L.) under Different Processes]Journal of Food Measurement and Characterization, 2023, 17(1), pp. 362–370
    Publication Link
  3. [Comparison of Phytochemical Profile and In Vitro Bioactivity of Beverages Based on the Unprocessed and Extruded Sesame (Sesamum indicum L.) Seed Byproduct]Foods, 2022, 11(20), 3175
    Publication Link
  4. [Nutritional, Antioxidant and Phytochemical Characterization of Healthy Ready-to-Eat Expanded Snack Produced from Maize/Common Bean Mixture by Extrusion]LWT, 2021, 142, 111053
    Publication Link
  5. [Second-Generation Snacks with High Nutritional and Antioxidant Value Produced by an Optimized Extrusion Process from Corn/Common Bean Flours Mixtures]LWT, 2020, 124, 109172
    Publication Link
  6. [Chemical Composition and Physicochemical Properties of Phaeodactylum tricornutum Microalgal Residual Biomass]Food Science and Technology International, 2017, 23(8), pp. 681–689
    Publication Link

 

Harry Ricardo Yucra Condori | Food Security | Best Researcher Award

Prof Harry Ricardo Yucra Condori | Food Security| Best Researcher Award

Research Professor, Saint Agustin University, Peru

🌟 Harry Ricardo Yucra Condori is a dedicated research professor at Saint Augustine University. With a solid foundation in Food Industry Engineering and Environmental Chemistry, Harry’s work focuses on food safety and environmental sustainability, making significant strides in managing food industry waste and developing new food products.

Profile

Scopus

Orcid

Education 🎓

Harry holds a degree in Food Industry Engineering from the National University of San Agustín de Arequipa. He furthered his studies with a master’s in Environmental Chemistry, equipping him with the expertise to tackle complex issues in food safety and environmental impact.

Experience 💼

Harry has a rich professional background that includes roles as a quality advisor, management monitor, researcher, and manager. His proficiency in IT skills such as Moodle and digital educational content creation enhances his contributions to academia and industry.

Research Interests 🔬

Harry’s research interests revolve around food product development, production processes, and technologies for managing food industry waste. He is particularly focused on remediation, food security, health assessment, and the circular economy, aiming for sustainable and efficient solutions.

Awards 🏆

Harry has received several recognitions for his research projects, including examining heavy metals in traditional and commercial processed food products and developing nutritious processed foods from basic crops in the Arequipa region.

Publications Top Notes 📚

Heavy Metal Contamination and Health Risk Assessment in Grains and Grain-Based Processed Food in Arequipa Region of Peru.📄 Publication: Journal of Environmental Science and Health – Part B (2022) | Cited by: 8 articles. link

Quantification and Health Risk Assessment of Lead and Cadmium in Wheat, Rice, and Their Processed Products from Peru. 📄 Publication: Journal of Environmental Science and Health – Part B (2023) | Cited by: 4 articles. link

In vitro Release of Aluminum from the Geophagic Clay “Chacco” in the Peruvian Highlands: Chemical Characterization and Health Risk Assessment. 📄 Publication: Scientia Agropecuaria (2023) | Cited by: 2 articles. link

Light Abrasive Decortication of Heavy Metal Contaminated Quinoa and Rice from Southern Peru Reduces Lead and Arsenic Contamination, but Not Cadmium.📄 Publication: Journal of Cereal Science (2023) | Cited by: 1 article. link

Isolation and Identification of Methamidophos-Tolerant Bacteria from Agricultural Soils in Arequipa, Peru.📄 Publication: LACCEI Conference Paper (2022) . link

 

 

 

 

 

 

 

Yeongmi Jang | Agriculture | Best Researcher Award

Dr Yeongmi Jang |  Agriculture |  Best Researcher Award

PhD at  Chungnam National University, South Korea

Yeongmi Jang is a PhD candidate in the Department of Crop Science at Chungnam National University, Republic of Korea, expecting to complete her degree in August. Her research focuses on Ecology, and she has contributed to various scientific journals, including MDPI publications such as Plants, Agronomy, and Agriculture. Although she has not yet accrued professional work experience, her scholarly efforts have earned her a citation index of 19. Yeongmi is in the process of developing her professional network and contributions, with no current consultancy, publications, or patents to her name.

Profile:

Academic Background:

Yeongmi Jang will complete a PhD in August from Chungnam National University, focusing on Ecology. Although Yeongmi does not have work experience yet, their academic journey promises future contributions to the field.

Research Focus:

Yeongmi Jang’s research in agriculture predominantly explores the effects of environmental stressors and agronomic practices on crop growth and physiology. Key areas of investigation include the impact of long-term salinity stress on mono and mixed crops, and the role of magnesium and calcium sulfate in mitigating such stress in forage crops. Jang has also contributed to understanding the effects of planting density and nitrogen fertilization on forage rice growth in both reclaimed and conventional paddy fields. Additionally, their research addresses the optimal harvest times for maximizing forage value and yield of winter crops and forage rice in South Korea. This work aims to enhance agricultural productivity and sustainability in challenging environmental conditions.

Publication Top Notes:

1. Evaluating the Effects of Long-Term Salinity Stress on the Growth and Physiology of Mono and Mixed Crops
Journal: Agronomy
Date: 2024-01-27
DOI: 10.3390/agronomy14020287
Contributors: Khulan Sharavdorj; Ser-Oddamba Byambadorj; Yeongmi Jang; Youngjik Ahn; Jin-Woong Cho

2. Effects of Planting Density and Nitrogen Fertilization on the Growth of Forage Rice in Reclaimed and General Paddy Fields
Journal: Plants
Date: 2023-12-19
DOI: 10.3390/plants13010013
Contributors: Yeongmi Jang; Khulan Sharavdorj; Youngjik Ahn; Jinwoong Cho

3. Effects of Planting Density and Nitrogen Fertilization on the Growth of Forage Rice in Reclaimed and General Paddy Fields
Date: 2023-11-08
Preprint DOI: 10.20944/preprints202311.0454.v1
Contributors: Yeongmi Jang; Khulan Sharavdorj; Youngjik Ahn; Jinwoong Cho

4. Application of Magnesium and Calcium Sulfate on Growth and Physiology of Forage Crops under Long-Term Salinity Stress
Journal: Plants
Date: 2022-12-18
DOI: 10.3390/plants11243576
Contributors: Khulan Sharavdorj; Ser-Oddamba Byambadorj; Yeongmi Jang; Jin-Woong Cho

5. Growth and Forage Value of Two Forage Rice Cultivars According to Harvest Time in Reclaimed Land of South Korea
Journal: Agronomy
Date: 2022-12-08
DOI: 10.3390/agronomy12123118
Contributors: Yeongmi Jang; Khulan Sharavdorj; Priscilla Nadalin; Suhwan Lee; Jinwoong Cho

6. Effects of Harvest Time on the Yield and Forage Value of Winter Forage Crops in Reclaimed Lands of Korea
Journal: Agriculture
Date: 2022-06-09
DOI: 10.3390/agriculture12060830
Contributors: Yeongmi Jang; Bumsik Choi; Khulan Sharavdorj; Suhwan Lee; Jinwoong Cho

 

Vladimír Langraf | Agroecosystems | Best Researcher Award

Assoc Prof Dr Vladimír Langraf |  Agroecosystems |  Best Researcher Award

associate professor position at  Constantine the Philosopher University in Nitra,   Slovakia

Doc. RNDr. Vladimír Langraf, PhD, serves as an Associate Professor at Constantine the Philosopher University in Nitra, Slovakia. He has an extensive academic background, completing his PhD in Landscape Protection and Exploitation in 2018 and earning his associate professorship in Biology in 2024. His research primarily focuses on agroecosystems, entomology, biostatistics, and big data.

 

Profile

Academic and Professional Background 📜

  • 2024: Habilitation in Biology, Constantine the Philosopher University in Nitra
  • 2014 – 2018: PhD in Landscape Protection and Exploitation, Constantine the Philosopher University in Nitra
  • 2015 – 2016: Rigorous Degree (RNDr) in Landscape Protection and Exploitation, Constantine the Philosopher University in Nitra
  • 2012 – 2014: Master’s Degree (Mgr) in Biology, Constantine the Philosopher University in Nitra
  • 2009 – 2012: Bachelor’s Degree (Bc) in Biology, Constantine the Philosopher University in Nitra

Agroecosystems Research Focus:

doc. RNDr. Vladimír Langraf PhD, an Associate Professor at Constantine the Philosopher University in Nitra, specializes in the study of agroecosystems. His research delves into the dynamics and interactions within agricultural environments, focusing on the composition and seasonal variation of epigeic arthropods in different types of crops and their ecotones. His work aims to understand the impact of agricultural practices on biodiversity and ecosystem health, particularly through the lens of ecological management and sustainable farming practices.

Citations:

  • Citations: 117 citations by 84 documents
  • h-index: 8

📄 Publication:

  • Habitat Structure Impact on the Occurrence Preferences and Behaviour of the Endangered Species Hipparchia hermione (Lepidoptera, Nymphalidae) in Slovakia
    • Farkasová, S., Kalivoda, H., Langraf, V., Holecová, M.
    • Ekologia Bratislava, 2024, 43(1), pp. 66–75
  • Structure of Beetles (Coleoptera) in the Conditions of Agriculturally Used Land and Natural Habitat of the European Important Territory of the Dunajské luhy
    • Langraf, V., Petrovičová, K., Brygadyrenko, V.
    • Contemporary Problems of Ecology, 2024, 17(2), pp. 325–335
  • Seasonal Dynamics of Epigeic Arthropods under the Conditions of Ecological Management of the Triticum aestivum Crop
    • Langraf, V., Petrovičová, K.
    • Agriculture (Switzerland), 2024, 14(3), 482
  • Comparison of Spatial Dispersion of Epigeic Fauna Between Alluvial Forests in an Agrarian and Dunajské luhy Protected Landscape Area, Southern Slovakia
    • Langraf, V., Petrovičová, K., David, S., Brygadyrenko, V.
    • Central European Forestry Journal, 2024, 70(1), pp. 3–10
  • Ladybird (Coleoptera, Coccinellidae) Communities on Nonnative Blue Spruce in Central Europe
    • Jauschová, T., Sarvašová, L., Saniga, M., Kulfan, J., Zach, P.
    • Folia Oecologica, 2024, 51(1), pp. 18–28

 

Priya Lal Chandra Paul | Conservation agriculture | Excellence in Research

Dr Priya Lal Chandra Paul |  Conservation agriculture | Excellence in Research

Senior Scientific Officer at  Bangladesh Rice Research Institute, Bangladesh

Dr. Priya Lal Chandra Paul is a Senior Scientific Officer at the Irrigation and Water Management Division of the Bangladesh Rice Research Institute (BRRI) in Gazipur, Bangladesh. With a profound interest in soil water and salinity dynamics, waterlogging mitigation techniques, and conservation agriculture, Dr. Paul has made significant contributions to agricultural science and water management.

 

Profile:

Education:

🎓 PhD in Agricultural Science, Murdoch University, Perth, Australia (2020).🎓 M.S. in Irrigation and Water Management, Bangladesh Agricultural University, Mymensingh (2006).🎓 B. Sc. Agricultural Engineering, Bangladesh Agricultural University, Mymensingh (2004)

Professional Experience:

Senior Scientific Officer, BRRI (Dec 2014 – Present). Scientific Officer, BRRI (Aug 2009 – Dec 2014). Assistant General Manager, Bangladesh Rural Electrification Board (REB) (Nov 2008 – Aug 2009). Assistant Manager, Bangladesh Sugar and Food Industries Corporation (BSFIC) (Jul 2008 – Nov 2008). Agricultural Engineer, Department of Agriculture Extension (DAE), Ministry of Agriculture (Jul 2006 – Jul 2008)

Professional Development:

Dr. Paul has continually enhanced his expertise through various training programs and courses, including GIS and Remote Sensing in Smart Agriculture, Adaptive Delta Management, and Integrated Water Resource Management. 🌍

Awards and Fellowships:

🏆 ACIAR John Allwright Fellowship, Australia
🏆 TWAS-USM Fellowship, Malaysia
🏆 VLIR-UOS Training Scholarship, Belgium
🏆 National Integrity Strategy Award 2023, BRRI

Dr. Paul’s dedication to agricultural research and development is evident through his extensive involvement in projects aimed at mitigating climate risks and enhancing the resilience of agricultural systems in Bangladesh. 🌱

Conservation Agriculture Research Focus 🌾

Dr. Priya Lal Chandra Paul is deeply engaged in research focused on conservation agriculture, emphasizing sustainable practices that enhance soil health, improve water use efficiency, and increase crop yields while reducing environmental impact. His key research areas in this domain include:

  1. Soil Water Conservation:
    • Investigating techniques to conserve soil moisture, crucial for sustaining crop growth in water-scarce regions.
    • Implementing mulching practices and other soil amendments to maintain optimal soil moisture levels.
  2. Tillage Practices:
    • Exploring minimum tillage and no-till farming methods to reduce soil erosion and degradation.
    • Assessing the impact of different tillage practices on soil structure, water infiltration, and root growth.
  3. Crop Establishment in Saline-Wet Soils:
    • Developing strategies for successful crop establishment in challenging saline and waterlogged soils, typical in coastal regions.
    • Evaluating salt-tolerant crop varieties and appropriate planting techniques to mitigate salinity effects.
  4. Conjunctive Use of Saline and Freshwater:
    • Studying the combined use of saline and freshwater resources to optimize irrigation practices.
    • Implementing water management strategies that balance the use of available water resources to maintain soil health and crop productivity.
  5. Water Saving Techniques:
    • Promoting the use of efficient irrigation systems, such as drip and sprinkler irrigation, to minimize water wastage.
    • Investigating alternate wetting and drying (AWD) techniques in rice cultivation to save water and improve water use efficiency.
  6. Conservation Agriculture in Coastal Agriculture and Hydrology:
    • Addressing the unique challenges faced by coastal agricultural systems, including salinity, waterlogging, and soil degradation.
    • Developing and promoting integrated water and soil management practices to enhance the resilience of coastal farming systems.

Dr. Paul’s research is instrumental in developing sustainable agricultural practices that ensure long-term productivity and environmental conservation, particularly in regions facing climatic and hydrological challenges. His work aims to provide practical solutions for farmers to adapt to changing conditions and maintain agricultural sustainability. 🌱

Citation Metrics 📊

  • Total Citations: 339 (since 2019: 312)
  • h-index: 11 (since 2019: 10)
  • i10-index: 12 (since 2019: 11)

Publication Top Notes:

  • Straw mulch and irrigation affect solute potential and sunflower yield in a heavy textured soil in the Ganges Delta
    • Agricultural Water Management 239, 106211 (2020)
    • Citations: 45
  • Banding of fertilizer improves phosphorus acquisition and yield of zero tillage maize by concentrating phosphorus in surface soil
    • Sustainability 10 (9), 3234 (2018)
    • Citations: 35
  • Variation in the yield of sunflower (Helianthus annuus L.) due to differing tillage systems is associated with variation in solute potential of the soil solution in a salt-affected soil
    • Soil and Tillage Research 197, 104489 (2020)
    • Citations: 34
  • Impact of rice straw mulch on soil physical properties, sunflower root distribution and yield in a salt-affected clay-textured soil
    • Agriculture 11 (3), 264 (2021)
    • Citations: 29
  • Opportunities for cropping system intensification in the coastal zone of Bangladesh
    • Conference proceedings, Revitalizing the Ganges Coastal Zone: Turning Challenges into Opportunities (2015)
    • Citations: 28*
  • Optimum sowing window for boro cultivation in the coastal zone of Bangladesh
    • Conference proceedings, Revitalizing the Ganges Coastal Zone: Turning Challenges into Opportunities (2015)
    • Citations: 22*
  • Refinement of alternate wetting and drying irrigation method for rice cultivation
    • Bangladesh Rice Journal 17 (1-2), 33-37 (2013)
    • Citations: 22
  • Opportunities and risks with early sowing of sunflower in a salt-affected coastal region of the Ganges Delta
    • Agronomy for Sustainable Development 41 (3), 39 (2021)
    • Citations: 18
  • Water productivity improvement using water saving technologies in Boro rice cultivation
    • Bangladesh Rice Journal 20 (1), 17-22 (2016)
    • Citations: 17
  • Triple rice in a year: Is it a feasible option for the low salinity areas of the coastal zone of Bangladesh
    • Conference proceedings, Revitalizing the Ganges Coastal Zone: Turning Challenges into Opportunities (2015)
    • Citations: 14*
  • Short-Term Waterlogging Depresses Early Growth of Sunflower (Helianthus annuus L.) on Saline Soils with a Shallow Water Table in the Coastal Zone of the Ganges Delta
    • Soil Systems 5 (4), 68 (2021)
    • Citations: 12
  • Selection of Profitable Rice Based Cropping System Under Prevailing Water Environment in Satkhira District of Bangladesh
    • Academia Journal of Agricultural Research 4 (9), 581-588 (2016)
    • Citations: 11*
  • Early transplanting of rainfed rice minimizes irrigation demand by utilizing rainfall
    • Environmental Systems Research 10, 1-11 (2021)
    • Citations: 9
  • Impacts of different tillage systems on the yield of sunflower (Helianthus annuus L.) in a salt-affected clayey soil of the Ganges Delta
    • Soil Tillage Res 197, 104489 (2020)
    • Citations: 8
  • Rice-rice-rabi cropping systems for increasing the productivity of low salinity regions of the coastal zone of Bangladesh
    • Conference proceedings, Revitalizing the Ganges Coastal Zone: Turning Challenges into Opportunities (2015)
    • Citations: 8*
  • Agronomic practices increase sunflower yield in the rabi (dry) season in clay-textured, salt-affected soils of the coastal region of Bangladesh
    • Murdoch University (2020)
    • Citations: 4
  • Water productivity evaluation for rice based cropping system in Gazipur District of Bangladesh
    • Eco-friendly Agricultural Journal 6 (12), 279-284 (2013)
    • Citations: 4

 

Houda Orchi |  Crop Diseases | FutureFarming Leadership Award

Ms  Houda Orchi |  Crop Diseases | FutureFarming Leadership Award

Phd Student |  ENSEM |  Morocco

ORCHI Houda, born on May 22, 1994, is a Moroccan PhD student specializing in Artificial Intelligence and Computer Vision at The National School of Electricity and Mechanics, University of Hassan II Casablanca. Supervised by Dr. Mohamed Sadik and Dr. Mohammed Khaldoun, her research focuses on developing a platform for detecting and identifying crop diseases. She holds an Engineer degree in Mechatronics Engineering from the National School of Applied Sciences of Tetouan and a B2 German certificate from the Goethe Institute. Houda has diverse professional experience, including a full-time role as a Research Assistant at UQAM’s computer science laboratory and various internships with notable organizations such as OCP, Renault Nissan, and Peugeot-Citroën. Her technical expertise spans AI, computer vision, mechatronics, robotics, automotive technology, and embedded systems. Houda is proficient in managing multiple tasks under pressure and excels in manufacturing and product development environments.

Profile:

🎓 Academic Qualification:

2019 – Present: PhD student in Artificial Intelligence and Computer Vision at The National School of Electricity and Mechanics, University of Hassan II Casablanca, supervised by Dr. Mohamed Sadik and Dr. Mohammed Khaldoun. Thesis Title: Development of Detection and Identification of Crop Diseases Platform. 2018 – 2019: German Certificate B2 from the Goethe Institute. 2014 – 2018: Engineer Degree in Mechatronics Engineering at the National School of Applied Sciences of Tetouan. 2012 – 2014: Preparatory Cycle at the National School of Applied Sciences. 2011 – 2012: High School Diploma in Mathematical Sciences A.

💼 Professional Experience:

31 October 2023 – Present: Research Assistant at Computer Science Laboratory, UQAM. 01 February – 30 June 2018: Mechatronics Engineer at OCP Jorf Lasfar – worked on clock synchronization and data exchange automation. 01 July – 01 September 2017: Internship at Renault Nissan – responsible for the design and installation of a conveyor in the assembly department. 02 August – 02 September 2016: Initiation internship at Savola Maroc – focused on repair and maintenance of engines and pumps. 01 July – 01 August 2016: Observation internship at Sopriam Peugeot – engaged in automotive diagnostics and engine repair.

🔧 Skills and Technical Knowledge:

Technical Skills: Artificial Intelligence, Computer Vision, Internet of Things, Mechanical Production, Machine Design, Mechatronics Systems, Robotics, Theory of Mechanisms, Industrial Design, General Technology, Automotive Technology, Automation, and Instrumentation. Additional Knowledge: Embedded Systems, Electrical Networks, Signals, Project and Quality Management, Production Management, Electrical Engineering, Power Electronics, Economy, Relational Database, General Accounting.

Research Focus: Crop Diseases

Houda’s current research is centered on the development of a platform for the detection and identification of crop diseases using artificial intelligence and computer vision technologies. This innovative work aims to enhance agricultural productivity and sustainability by providing precise and timely identification of various crop diseases, thereby enabling better management and treatment strategies. 🌱📊

 

Publication Top Notes:

  • On Using Artificial Intelligence and the Internet of Things for Crop Disease Detection: A Contemporary Survey
    • Authors: H. Orchi, M. Sadik, M. Khaldoun
    • Journal: Agriculture, Volume 12, Issue 1, Article 9, 2021
    • Citations: 98
  • Real-Time Detection of Crop Leaf Diseases Using Enhanced YOLOv8 Algorithm
    • Authors: H. Orchi, M. Sadik, M. Khaldoun, E. Sabir
    • Conference: 2023 International Wireless Communications and Mobile Computing (IWCMC)
    • Citations: 10
  • Automation of Crop Disease Detection Through Conventional Machine Learning and Deep Transfer Learning Approaches
    • Authors: H. Orchi, M. Sadik, M. Khaldoun, E. Sabir
    • Journal: Agriculture, Volume 13, Issue 2, Article 352, 2023
    • Citations: 9
  • A General Survey on Plants Disease Detection Using Image Processing, Deep Transfer Learning, and Machine Learning Techniques
    • Authors: H. Orchi, M. Sadik, M. Khaldoun
    • Conference: Ubiquitous Networking: 7th International Symposium, UNet 2021, Virtual Event
    • Citations: 4
  • A Novel Hybrid Deep Learning Model for Crop Disease Detection Using BEGAN
    • Authors: H. Orchi, M. Sadik, M. Khaldoun
    • Conference: International Symposium on Ubiquitous Networking, 267-283, 2022
    • Citations: 2