Ms. Meghmala Waghmode | Environmental Science | Best Scholar Award
PDEA’s Annasaheb Magar Mahavidyalaya | India
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– Environmental Monitoring and Assessment (Springer), 2024
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Professor Yufeng Liu is a distinguished academic at the Modern Facilities Horticultural Engineering Technology Center, Shenyang Agricultural University, China. With a rich background in horticulture and vegetable science, he has dedicated his career to advancing agricultural innovation and sustainability. His research focuses on the molecular mechanisms of photosynthesis and stress responses in plants, particularly tomatoes. Professor Liu has made significant contributions to greenhouse technology and energy-efficient cultivation methods. He is recognized for his commitment to education and research, inspiring a new generation of horticulturists. As a member of various professional societies, he actively collaborates on national projects, driving impactful advancements in the field.
Professor Yufeng Liu is a highly accomplished researcher in the field of horticultural science, particularly known for his work on photosynthesis and stress responses in plants. His strong academic background, highlighted by a PhD in Vegetable Science and significant positions at Shenyang Agricultural University, showcases his commitment to advancing agricultural practices. With 30 publications in indexed journals and 16 patents, he has made substantial contributions to both theoretical and applied research. His innovative technologies in greenhouse cultivation and understanding of stress mechanisms in tomatoes have implications for enhancing crop resilience, making him a valuable asset to the scientific community. His recent recognition through the Changjiang Scholar Award further validates his impact and leadership in horticultural engineering.
While Professor Liu has demonstrated exceptional research capabilities, expanding his outreach to engage with industry stakeholders could enhance the practical application of his findings. Increased collaboration with international researchers may also lead to broader perspectives and innovations in his research. Further, developing more interdisciplinary projects could strengthen his work’s relevance in global agricultural challenges.
Professor Yufeng Liu obtained his Bachelor’s degree in Horticulture from Shandong Agricultural University in 2009. He pursued his PhD in Vegetable Science at Shenyang Agricultural University, completing it in 2009. His academic journey continued as he transitioned into various teaching roles at the same institution. In March 2012, he became a Lecturer, followed by promotion to Associate Professor in November 2017. By November 2021, he achieved the position of Professor. His educational achievements are complemented by participation in prestigious programs, including the Changjiang Scholar Award Program for Young Scholars in August 2023 and his role as a National bulk vegetable technical system post scientist since August 2022.
Professor Yufeng Liu has extensive teaching and research experience spanning over a decade at Shenyang Agricultural University. His roles have evolved from Lecturer to Professor, allowing him to influence academic curricula and guide numerous graduate students. With a focus on innovative agricultural practices, he has led 16 completed and ongoing research projects, resulting in 30 published articles in indexed journals and 16 patents related to greenhouse technology and plant cultivation techniques. His expertise lies in photosynthesis, stress mechanisms, and calcium regulation in plants, contributing to advancements in stress-resistant vegetable cultivation. Additionally, his editorial role as a Guest Editor for the journal 《Horticulture》 showcases his leadership in the scientific community, and his active memberships in the Chinese Horticultural Society and Chinese Society of Agricultural Engineering reflect his commitment to professional collaboration and knowledge dissemination.
Professor Yufeng Liu’s achievements have garnered him several prestigious awards and recognitions. He was honored with the Changjiang Scholar Award in August 2023, acknowledging his contributions to horticultural science as a young scholar. As a National bulk vegetable technical system post scientist since August 2022, he has played a critical role in developing advanced agricultural techniques. His promotions within Shenyang Agricultural University—from Lecturer to Professor—highlight his impact on academia and research. Furthermore, his contributions to the field have resulted in 16 patents and multiple publications in high-impact journals. Liu’s dedication to enhancing agricultural practices and fostering innovation is evident through his active involvement in professional societies, where he collaborates on various industry projects, strengthening his reputation as a leader in horticultural engineering.
Professor Yufeng Liu’s research primarily explores the intricate processes of photosynthesis, plant stress responses, and calcium dynamics in horticultural crops. His significant contributions include clarifying molecular mechanisms of photosynthetic disorders in tomatoes under low night temperatures, which aids in developing stress-resistant varieties. Liu has investigated photoprotection mechanisms, contributing to the understanding of how tomatoes cope with adverse environmental conditions. He also focuses on innovative technologies for the efficient cultivation of facility vegetables, emphasizing energy-saving techniques in greenhouse operations. His work has resulted in breakthroughs in the prevention and control of soil-related obstacles in vegetable production. Through 16 ongoing and completed projects, Liu continues to innovate and enhance cultivation strategies, aligning his research with global agricultural sustainability goals.
Professor Yufeng Liu’s impressive body of work, academic achievements, and ongoing commitment to research make him a strong candidate for the Best Researcher Award. His contributions not only advance scientific understanding but also offer practical solutions to pressing agricultural issues. By fostering industry connections and broadening his collaborative efforts, he can further amplify the impact of his research on global horticulture. Recognizing him with this award would acknowledge his valuable contributions and inspire further innovation in the field.
Head of research group at University of Trier, Luxembourg
Dr. Juergen Junk is an accomplished environmental meteorologist and geographer with a distinguished career in climate research and agro-environmental systems. As the Head of Group at the Luxembourg Institute of Science and Technology, he leads critical projects aimed at understanding and mitigating the impacts of climate change. With extensive experience in research and academia, Dr. Junk has supervised numerous PhD and MSc theses, contributed to national climate strategies, and secured several significant research grants. His work bridges the gap between climate science and practical solutions for sustainable agriculture and environmental protection. 🌍🌱🔬
Juergen Junk holds a Diploma in Physical Geography from the University of Trier, completed in 1999 under the supervision of Prof. Dr. A. Helbig. He further specialized in Environmental Meteorology, graduating in 2013 from the University of Trier.
Since 2021, Juergen Junk has been the Head of Group at the Luxembourg Institute of Science and Technology (LIST), ERIN Department, Agro-environmental Systems in Belvaux, Luxembourg. Before this, he served as a Senior Researcher at the same institute from 2016 to 2021. His career includes significant roles such as Senior Researcher at the Centre de Recherche Gabriel Lippmann in Belvaux, Luxembourg (2007-2014), and Research Associate in Environmental Meteorology at the University of Trier (1999-2007). Since 2015, he has continued his role as a Senior Researcher at LIST.
Juergen Junk’s research focuses on climate change impacts, environmental meteorology, and agro-environmental systems. He has a keen interest in studying the interaction between climate change and agricultural ecosystems, including the effects on pests and their natural enemies, air pollution, and thermal stress on human health. He is also involved in high-resolution climate change projections and the analysis of nanoparticles in the near-surface atmosphere.
Sustainability Ambassador at Prince Sultan University, Saudi Arabia
Dr. Sanjida Haque, PhD, MSc, PGT, BDS, is a distinguished researcher and academic currently serving at Prince Sultan University. Since 2022, she has been actively involved as a Sustainability Ambassador at the Center for Sustainability and Climate, and as a researcher at the Center of Excellence in Cybersecurity. In addition to her research roles, Dr. Haque contributes significantly to the university’s institutional development as a member of the PSU Institutional Review Board (IRB), the SDG publication committee, the Times Higher Education (THE) Impact Ranking Committee, and the QS Star Rating Committee.
Dr. Haque has a robust academic background with a PhD from Universiti Sains Malaysia, a Master’s degree, and a Bachelor of Dental Surgery from the University of Dhaka. Her diverse education is complemented by additional certifications in Sustainable Dentistry and Carbon Literacy, demonstrating her commitment to integrating sustainability into her work.
Dr. Haque has extensive research experience in the field of orthodontics, having worked as a Graduate Student Researcher at Universiti Sains Malaysia. Her roles have involved leading research initiatives at Queens Hospital in Bangladesh and currently at Prince Sultan University in Saudi Arabia. This diverse experience has equipped her with a deep understanding of both academic and practical aspects of dental research and healthcare sustainability.
As a Sustainability Ambassador at the Center for Sustainability and Climate, Dr. Haque’s work is aligned with global priorities. Her involvement in committees such as the PSU Institutional Review Board (IRB), SDG publication committee, Times Higher Education (THE) Impact Ranking Committee, and QS Star Rating Committee highlights her active participation in initiatives that drive sustainability and institutional excellence.
Dr. Haque’s research has covered a wide range of topics, including:
Her contributions are not only innovative but also practical, aiming to improve patient outcomes and integrate sustainable practices in dentistry.
Dr. Haque’s involvement in multiple high-impact committees and her role in driving research and innovation at Prince Sultan University reflect her leadership and influence in the academic community. Her work on sustainability and healthcare has the potential to make significant contributions to both fields.
Dr. Sanjida Haque’s comprehensive research background, her focus on sustainability, and her active role in advancing academic and practical knowledge make her a suitable and strong candidate for the Research for Best Researcher Award. Her contributions have the potential to impact not only the academic community but also the broader field of healthcare, promoting sustainable practices and improved patient care.
Teacher, NWAFU, China
Dr. Thongsouk Sompouviset is a dedicated researcher and environmental scientist from Laos, specializing in plant nutrition and climate change. With a solid academic background and hands-on experience in greenhouse gas analysis, he has contributed significantly to understanding the impacts of agricultural practices on the environment. His work, spanning from field surveys to advanced research, reflects a commitment to sustainable agricultural practices and environmental management.
Dr. Thongsouk Sompouviset earned his PhD in Plant Nutrition with a focus on Climate Change from Northwest A&F University, China, from 2019 to 2023, achieving a GPA of 3.80. His doctoral research examined the influence of combined organic and inorganic fertilizer applications on greenhouse gas emissions in apple orchards on Weibei dryland, earning him the Outstanding Activities Student Award in 2022. Prior to his PhD, Dr. Sompouviset completed a Master’s in Plant Nutrition (Climate Change) at the same institution from 2015 to 2019, graduating with a GPA of 3.55. His Master’s thesis explored the effects of cover crops combined with manure and chemical fertilizers on greenhouse gas emissions in apple orchards, and he received the Best Student Award in 2019. Dr. Sompouviset also holds a Bachelor of Arts in Environmental Science from the National University of Laos (2007-2012), where he achieved a GPA of 3.48. His undergraduate thesis focused on the study process and water management of the Kaolieo water supply company, and he was recognized with awards in debate competitions, essay contests, and as an outstanding student. Additionally, he completed a Vocational Diploma in General English from Sahakitsamphan College (2008-2011) and is currently pursuing ongoing English studies (IELTS) at Vientiane College from January to August 2024.
Professionally, Dr. Sompouviset has been serving as a Coordinator and Translator at Sino-Agri Potash Co., Ltd in Vientiane Capital, Laos, since January 2024. Prior to this, he managed the Environment and Social Department at Sino-Agri Potash Co., Ltd in Khammuane, Laos, from September 2012 to July 2015
Impact of Organic and Inorganic Fertilizers on Greenhouse Gas Emissions: This research investigates how the use of both organic and inorganic fertilizers affects the emission of greenhouse gases in agricultural settings. The combination of these fertilizers can influence soil processes and plant growth, potentially altering the levels of methane (CH₄), nitrous oxide (N₂O), and carbon dioxide (CO₂) released into the atmosphere. Studies typically focus on optimizing fertilizer practices to reduce greenhouse gas emissions while maintaining crop yields.
Effects of Plastic Mulching and Cover Crops on Environmental Sustainability: Plastic mulching and the use of cover crops are techniques aimed at improving soil health and enhancing environmental sustainability. Plastic mulching helps in moisture retention, temperature regulation, and weed suppression, which can indirectly impact greenhouse gas emissions. Cover crops, on the other hand, contribute to soil organic matter, reduce erosion, and enhance nutrient cycling. Research in this area evaluates how these practices affect soil health, greenhouse gas emissions, and overall environmental sustainability.
Climate Change Adaptation and Greenhouse Gas Mitigation Strategies in Agriculture: This area of study focuses on developing strategies for agriculture to adapt to the impacts of climate change while simultaneously mitigating greenhouse gas emissions. Adaptation strategies may include altering crop varieties, adjusting planting dates, and improving irrigation practices. Mitigation strategies might involve adopting more sustainable farming practices, enhancing soil carbon sequestration, and optimizing fertilizer use. The goal is to create resilient agricultural systems that can cope with climate change and reduce their carbon footprint.
Outstanding Activities Student Award (2022)
Northwest A&F University, China
Best Student Award (2019)
Northwest A&F University, China
Combined application of organic and inorganic fertilizers effects on the global warming potential and greenhouse gas emissions in apple orchard in the Loess Plateau Region of China. link
The effects of plastic mulching combined with different fertilizer applications on greenhouse gas emissions, intensity, and apple yield in Northwestern China. link
Evaluation of Soil and Leaf Potassium, Calcium, Magnesium, and Micronutrient Status and Their Relationship in the Main Apple Production Areas of the Loess Plateau, China. link
Distinguishing the contribution of nitrogen fertilizer and native soil nitrogen to young apple trees . link
Faculty member, assistant professor at ilam university, Iran
Dr. Meisam Mohammadi earned his PhD in Physiology and Breeding of Ornamental Plants in 2018. He has been a dedicated faculty member at Ilam University since 2014, serving as an assistant professor since 2019. His research focuses on crop physiology, stress responses, and post-harvest technology. Dr. Mohammadi has led 32 research projects, published 26 journals, and holds a local patent. He also serves as the internal manager of the Iranian Journal of Vegetable Sciences and is involved in 20 collaborative projects. His work addresses salt stress, chilling in crops, and postharvest physiology.
PhD in Physiology and Breeding of Ornamental Plants (2018)
Since 2014, Dr. Mohammadi has been a lecturer and researcher at Ilam University. He became an assistant professor in 2019 and has led multiple projects on crop physiology, stress, and post-harvest management.
1. Impact of Gibberellic Acid and Calcium Chloride Treatments on Neck Bending Prevention and Vase Life Extension of Gerbera Cut Flowers
2. β-Aminobutyric Acid Enhances Salt Tolerance of African Marigold by Increasing Accumulation Rate of Salicylic Acid, γ-Aminobutyric Acid, and Proline
3. Pre-harvest Spray of GABA and Spermine Delays Postharvest Senescence and Alleviates Chilling Injury of Gerbera Cut Flowers During Cold Storage
4. Antibacterial Properties of Scrophularia Striata Boiss. (Tashenehdari) Extract on Vase Life Improvement in “Stanza” and “Pink Elegance” Gerbera Cut Flowers
5. Pre-harvest and Pulse Treatments of Spermine, γ- and β-Aminobutyric Acid Increased Antioxidant Activities and Extended the Vase Life of Gerbera Cut Flowers ‘Stanza’
Lecturer at Kwame Nkrumah University of Science , Ghana
Lyndon Nii Adjiri Sackey is a dedicated Environmental Scientist with a strong commitment to ethical and professional standards. Combining expertise in laboratory technology and environmental management, he integrates practical experience with rigorous academic research.
Lyndon Nii Adjiri Sackey, Ph.D., focuses on several critical areas within environmental protection, including:
Dr. Sackey’s research contributes to advancing knowledge in environmental protection and developing effective solutions for managing environmental challenges.