Eisa Ebrahimi | Livestock Grazing | Best Researcher Award

Dr  Eisa Ebrahimi |  Livestock Grazing |  Best Researcher Award

phd at  guilan university, Iran

Dr. Eisa (Ehsan) Ebrahimi is an accomplished researcher specializing in Soil Science and Environmental Conservation. Born on December 27, 1986, in Kermanshah, Iran, Dr. Ebrahimi completed his B.Sc. at Tabriz University, M.Sc. at Bu Ali Sina University, and earned his Ph.D. in Soil Science and Environmental Conservation from Guilan University. He further pursued research opportunities at the Sharif University of Technology.

Profile:

🎓 Academic Background:

  • Bachelor of Science: Tabriz University, Iran
  • Master of Science: Bu Ali Sina University, Iran
  • Ph.D. in Soil Science and Environmental Conservation: Guilan University, Iran
  • Research Opportunity: Sharif University of Technology

🌱 Field of Expertise:

  • Soil Science: Expertise in soil improvement, erosion, and heavy element pollution.
  • Environmental Conservation: Focus on plant nutrition, water, and soil pollution.
  • Soil Erosion & Sediment Fingerprinting: Advanced techniques for analyzing soil degradation.

🧠 Skills & Tools:

  • Technical Skills: Artificial Neural Networks, Statistics, Multivariate Regression, Diagnostic Analysis
  • Software Proficiency: Microsoft Office, Datafit, SAS, SPSS, Minitab, Curve-Fit, PLS, Qual2kw, AqQA

📊 Citation Metrics:

  • Total Citations: 166 citations from 152 documents
  • Total Documents Published: 21
  • h-index: 8

Publication Top Notes:

  • Reusing drainage water for leaching of saline and sodic soils in the Khuzestan province, Iran. Water Supply. (2024). DOI: 10.2166/ws.2024.091
  • Investigating the long-term effect of livestock grazing, slope location, and sampling depth on soil moisture characteristic curves. Rangeland Ecology & Management. (2024). DOI: 10.1016/j.rama.2024.01.005
  • Effect of precipitation and sediment concentration on the loss of nitrogen and phosphorus in the Pasikhan River. Journal of Water Supply: Research and Technology-Aqua. (2022). DOI: 10.2166/aqua.2022.097
  • Variation entry of sediment, organic matter, and different forms of phosphorus and nitrogen in flood and normal events in the Anzali wetland. Journal of Water and Climate Change. (2022). DOI: 10.2166/wcc.2021.456
  • Assessing the distribution of cadmium under different land-use types and its effect on human health in different gender and age groups. Environmental Science and Pollution Research. (2021). DOI: 10.1007/s11356-021-12881-2
  • Investigation of soil compaction on yield and agronomic traits of wheat under saline and non-saline soils. Archives of Agronomy and Soil Science. (2018). DOI: 10.1080/03650340.2018.1431832

 

Sandie Masson | Sustainable Crop Production Systems | Young Scientist Award

Ms. Sandie Masson | Sustainable Crop Production Systems | Young Scientist Award

PhD candidate of Université de Mulhouse, Switzerland

🌱 Sandie Masson, 32, is an accomplished agronomist specializing in weed science and sustainable agriculture. With extensive experience in both research and practical application, she currently works at AGROSCOPE in Nyon, leading innovative projects on weed management and agricultural sustainability. Her ongoing doctoral research aims to create decision-support tools to assist farmers in managing weeds effectively. Sandie’s career spans roles in France and Switzerland, where she has contributed to agricultural protection, project management, and farmer education. Her expertise and commitment to improving agricultural practices make her a notable figure in her field. 🌾🔬🚜

Profile:

Educational Background:

Sandie Masson, an agronomist with a specialization in agroecology and agronomic innovation, earned her engineering degree from ESA, focusing on agroecology and innovation agronomique, through an apprenticeship at Tereos (2011-2014). She completed her Bachelor’s degree in Sciences and Technologies with a major in Agronomy at Université de Mulhouse (2011) and underwent preparatory classes in Agro/Véto at Lycée Descartes (2008-2010). Her academic journey began with a scientific baccalaureate specializing in Ecology and Agronomy from Lycée Agricole de Fondettes (2008).

Professional Experience:

With nine years of experience, Sandie Masson has built a distinguished career in agricultural science. Currently, she works as a Technico-Scientific Collaborator at AGROSCOPE in Nyon, where she leads experiments on weed management and contributes to projects like PestiRed and IPMworks. Her doctoral research focuses on developing a decision-support tool for weed management and analyzing farmer perceptions and alternative techniques. Prior to this, she worked in Lausanne, where she promoted soil and water protection practices, managed various projects, and coordinated inter-cantonal exchange platforms. She has also held roles in France, where she managed beet supply chains, advised on large-scale crop management, and worked on reducing pesticide use and protecting water resources.

Research Interests:

Sandie’s research interests lie in weed science and sustainable agricultural practices. Her work includes the reduction of herbicide use, development of decision-support tools for weed management, and evaluation of alternative agricultural techniques. She is involved in significant projects like Herbiscope, PestiRed, and COMBHERPIC, focusing on enhancing crop management and environmental protection.

Publication Top Notes:

  • Masson, Sandie, et al. (2024). “Evaluation of Weed Management Strategies in Sustainable Agriculture Systems.” Journal of Weed Science, vol. 72, no. 3, pp. 251-267.
  • Masson, Sandie & Dupont, Luc. (2023). “Reducing Herbicide Use: A Comprehensive Review of the Herbiscope System and Its Impact on Crop Yield.” Agricultural Systems, vol. 195, pp. 104-118.
  • Masson, Sandie. (2022). “Decision Support Tools for Weed Management: Current Trends and Future Directions.” Field Crops Research, vol. 288, pp. 108-122.
  • Masson, Sandie, et al. (2021). “The Role of Alternative Weed Management Techniques in Enhancing Agricultural Sustainability.” Journal of Sustainable Agriculture, vol. 34, no. 6, pp. 789-804.
  • Masson, Sandie. (2020). “Impact of Weed Perception on Farmer Decision-Making: Findings from a Swiss Survey.” International Journal of Agronomy and Crop Science, vol. 118, pp. 56-71.

 

Anup Kumar Mandal | Post harvest loss | Best Researcher Award

Dr Anup Kumar Mandal |  Post harvest loss |  Best Researcher Award

Professor at  Patuakhali Science and Technology University, Dumki, Patuakhali,  Bangladesh

Dr. Anup Kumar Mandal is a Professor at the Department of Economics and Sociology, Faculty of Business Administration, Patuakhali Science and Technology University in Bangladesh. Born on February 2, 1983, he completed his PhD in Agricultural Economics from Patuakhali Science and Technology University in 2023. Dr. Mandal holds an MSc in Agricultural Economics (Marketing) from Bangladesh Agricultural University (2006) and a BSc in Agricultural Economics (Hons.) from the same institution (2004). He has been a Professor at PSTU since 2012.

Profile:

Education:

  • PhD in Agricultural Economics (2023) – Patuakhali Science and Technology University
  • MSc in Agricultural Economics (Marketing) (2006) – Bangladesh Agricultural University
  • BSc in Agricultural Economics (Hons.) (2004) – Bangladesh Agricultural University

Professional Experience:

  • Professor (2012–Present), Department of Economics and Sociology, Patuakhali Science and Technology University

Research Focus:

Dr. Mandal’s research includes supply chain analysis, value chain assessment, and post-harvest loss in agriculture and fisheries. His work spans topics such as milk market dynamics, fish value chains, and crop profitability.

Publication Top Notes:

  • “Prospects and Challenges of Yellow Flesh Pangasius in International Markets: Secondary and Primary Evidence from Bangladesh”
    Authors: Hoque, M.S., Haque, M.M., Nielsen, M., Badiuzzaman, Rahman, M.T., Hossain, M.
    Journal: Heliyon
    Volume: 14
    Year: 2021
  • “Value Chain Analysis of Dry Fish Marketing in Coastal Belt of Bangladesh”
    Author: AK Mandal
    Journal: International Journal of Fisheries and Aquatic Studies
    Volume: 9 (4)
    Pages: 217-222
    Year: 2021
  • “Supply Chain Analysis of Mud Crab (Scylla Serrata) in Bangladesh”
    Authors: H Bain, AK Mandal
    Journal: International Journal of Fisheries and Aquatic Studies
    Volume: 5 (1)
    Pages: 302-305
    Year: 2017
  • “Existing Value Chain Assessment of Mungbean Marketing in Selected Areas of Bangladesh”
    Authors: IMM Mandal, AK, Khan, M.A., Alamgir, M.S., Hoq, M.S., Kundu, N.D.
    Journal: Journal of Bangladesh Agricultural University
    Volume: 19 (4)
    Pages: 521-527
    Year: 2021
  • “Supply Chain Analysis of Wholesale Milk Market in Selected Areas of Dhaka District”
    Authors: AK Mandal, A Islam, SK Raha
    Journal: Bangladesh Agricultural University
    Volume: 6 (1)
    Pages: 205-213
    Year: 2008
  • “First Service Influencing Factors for Pregnancy Rate in Dairy Cows of Bangladesh”
    Authors: AK Paul, AK Mandal, MMR Chowdhury, PK Mitra, MA Samad, AA Maruf, …
    Journal: International Journal of Natural and Social Sciences
    Volume: 2 (3)
    Pages: 64-69
    Year: 2015
  • “Hedonic Price Analysis for Hog Plum Purchase Decision in Southern Part of Bangladesh”
    Authors: MAK Hossain, A., Hoq, M.S.
    Journal: Bangladesh Journal of Agricultural Research
    Volume: 46 (1)
    Pages: 107-116
    Year: 2021
  • “Value Addition Analysis of Participants of Wholesale Milk Market in Selected Areas of Dhaka District”
    Authors: AK Mandal, Badiuzzaman, SK Raha
    Journal: Patuakhali Science and Technology University
    Volume: 4 (2)
    Pages: 21-27
    Year: 2013
  • “Factors Influencing Brand Switching in Mobile Telecommunication Industry in Bangladesh”
    Author: AK Mandal
    Journal: World Journal of Advanced Research and Reviews
    Volume: 21 (3)
    Pages: 1779-1788
    Year: 2024
  • “Post-Harvest Losses and Marketing Performance Analysis of Dry Chili Marketing in Selected Areas of Bangladesh”
    Authors: AK Mandal, MS Hoq
    Journal: Patuakhali Science and Technology University
    Volume: 9 (1 & 2)
    Pages: 179-184
    Year: 2018
  • “Determinants of Watching a Film: A Case Study on Dhallywood Film Industry, Bangladesh”
    Authors: MF Easmin, A Hossain, AK Mandal
    Journal: [Journal Name]
    Volume: [Volume]
    Pages: [Pages]
    Year: 2014
  • “Post-Harvest Losses in Marine Fisheries of Bangladesh”
    Authors: AK Mandal, MMO Rashid, MSK Sarkar, Badiuzzaman, MT Rahaman
    Journal: Heliyon
    Volume: 10
    Year: 2024
  • “Quantitative and Qualitative Post-Harvest Loss of Hilsa (Tenualosa ilisha)”
    Authors: AK Mandal, S Roy, PP Majumder, MS Hoque
    Journal: [Journal Name]
    Volume: [Volume]
    Pages: [Pages]
    Year: 2024
  • “Performance Evaluation and Ratio Analysis of Pharmaceutical Companies in Bangladesh”
    Author: AK Mandal
    Journal: Journal of Patuakhali Science and Technology University
    Volume: 11 (1)
    Pages: 131-143
    Year: 2021
  • “Mud Crab (Scylla Serrata) Value Addition Analysis of Different Actors in Bangladesh”
    Authors: SMAAMS Bain, H, Mandal, AK, Islam, MM
    Journal: American Journal of Agricultural Science, Engineering and Technology
    Volume: 5 (2)
    Pages: 275-289
    Year: 2021
  • “Customer Decision for Choosing a Restaurant: A Study on Khulna City”
    Author: AK Mandal
    Journal: Global Journal of Management and Business Research: E Marketing
    Volume: 21 (Issue 3)
    Year: 2021
  • “Principles of Economics”
    Authors: MM Hossain, ATMR Haque, AK Mandal
    Year: 2017
  • “Existing Value Chain Assessment of Dry Chilli Marketing in Selected Areas of Bangladesh”
    Authors: MS Hoq, AK Mandal, A Hossain
    Journal: Journal of Patuakhali Science and Technology University
    Volume: 8 (1)
    Pages: 71-78
    Year: 2017
  • “Value Added Analysis of Different Street Hawkers in Selected Areas of Barisal Division in Bangladesh”
    Authors: AK Ghosh, AK Mandal, Badiuzzaman
    Journal: Imperial Journal of Interdisciplinary Research (IJIR)
    Volume: 3 (12)
    Pages: 272-291
    Year: 2017
  • “Impacts of PSTU One Stop Service on the Farmer’s Socio-Economic Condition in Dumki Upazila Under Patuakhali”
    Authors: Badiuzzaman, MM Hossain, MSK Sarkar, AK Mandal, A Hossain
    Journal: Patuakhali Science and Technology University
    Volume: 6 (1)
    Pages: 1-11
    Year: 2015

 

Mona MOhamed Mohamed Yasseen Elghandour | Animal Nutrition | Best Researcher Award

Prof Dr Mona MOhamed Mohamed Yasseen Elghandour | Animal Nutrition | Best Researcher Award

Professor at  Universidad Autónoma del Estado de México

Dr. Elghandour holds a Bachelor’s degree in Agronomy from the University of Alexandria, Egypt, and a Master’s and Doctorate in Agropecuary Sciences and Natural Resources from the Universidad Autónoma del Estado de México, where her doctoral research focused on the impact of Saccharomyces cerevisiae on microbial fermentation in herbivores.

Profile:

Educational Background:

🎓 Bachelor’s Degree: Agronomy Engineer, University of Alexandria, Egypt, May 1995 🎓 Master’s Degree: Agropecuary Sciences and Natural Resources, Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, June 2012 Thesis: Impacto de las Enzimas Exógenas Sobre las Actividades de Fermentación Ruminal In Vitro de Forrajes de Menor Calidad 🎓 Doctorate: Agropecuary Sciences and Natural Resources, Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma del Estado de México, February 2016 (with honors) Thesis: Saccharomyces cerevisiae y Su Impacto Sobre la Capacidad Fermentativa Microbiana en Herbívoros Dr. Elghandour’s research focuses on improving the efficiency of fermentation processes in herbivores, enhancing livestock productivity and sustainable agriculture. 🌾🐄

Research Focus: Animal Nutrition 🐄🍃

Dr. Mona Elghandour specializes in animal nutrition, with significant contributions to understanding and improving ruminal fermentation processes in herbivores. Her research has explored the impact of exogenous enzymes and Saccharomyces cerevisiae on microbial fermentation, aiming to enhance the nutritional efficiency and health of livestock. This work is crucial for developing sustainable feeding strategies that improve animal productivity and welfare. 🌾🔬

Citations and Impact:

🔍 Cited by:

  • All time: 5,151 citations
  • Since 2019: 3,798 citations

📊 h-index:

  • All time: 43
  • Since 2019: 34

📈 i10-index:

  • All time: 108
  • Since 2019: 102

Publication Top Notes:

  • Sustainable agriculture options for production, greenhouse gases and pollution alleviation, and nutrient recycling in emerging and transitional nations – An overview
    Journal of Cleaner Production, 2020
    Citations: 201
  • Saccharomyces cerevisiae as a probiotic feed additive to non and pseudo-ruminant feeding: A review
    Journal of Applied Microbiology, 2020
    Citations: 147
  • Direct-fed microbes: A tool for improving the utilization of low-quality roughages in ruminants
    Journal of Integrative Agriculture, 2015
    Citations: 146
  • Mycotoxin toxicity and residue in animal products: Prevalence, consumer exposure and reduction strategies – A review
    Toxicon, 2020
    Citations: 131
  • Effects of exogenous enzymes on nutrient digestibility, ruminal fermentation and growth performance in beef steers
    Livestock Science, 2013
    Citations: 128
  • Effects of Saccharomyces cerevisiae at direct addition or pre-incubation on in vitro gas production kinetics and degradability of four fibrous feeds
    Italian Journal of Animal Science, 2014
    Citations: 119
  • Synergetic action between the rumen microbiota and bovine health
    Microbial Pathogenesis, 2018
    Citations: 113
  • Influence of exogenous enzymes in presence of Salix babylonica extract on digestibility, microbial protein synthesis and performance of lambs fed maize silage
    The Journal of Agricultural Science, 2015
    Citations: 103
  • Feed intake, nutrient digestibility, nitrogen utilization, and ruminal fermentation activities in sheep fed Atriplex halimus ensiled with three developed enzyme cocktails
    2015
    Citations: 94
  • Effects of exogenous enzymes on in vitro gas production kinetics and ruminal fermentation of four fibrous feeds
    Animal Feed Science and Technology, 2013
    Citations: 91

 

Mona Mohamed Mohamed Yasseen Elghandour | Animal Production Science | Best Researcher Award

Mona Mohamed Mohamed Yasseen Elghandour | Animal Production Science | Best Researcher Award

Professor of Universidad Autonoma del Estado de Mexico, Mexico.

Dra. Mona Mohamed Mohamed Yasseen Elghandour is a distinguished researcher and professor at the Faculty of Veterinary Medicine and Animal Science at the Autonomous University of the State of Mexico. Born in Alexandria, Egypt, she has built an impressive academic and research career in Mexico, focusing on agricultural sciences and animal nutrition.

Profile:

orcid

Academic Qualifications:

  • Bachelor’s Degree: Agronomy Engineering, Alexandria University, Egypt, May 1995
  • Master’s Degree: Agricultural Sciences and Natural Resources, Faculty of Veterinary Medicine and Animal Science, Autonomous University of the State of Mexico, June 2012. Thesis: “Impacto de las Enzimas Exógenas Sobre las Actividades de Fermentación Ruminal In Vitro de Forrajes de Menor Calidad.”
  • Doctorate Degree: Agricultural Sciences and Natural Resources, Faculty of Veterinary Medicine and Animal Science, Autonomous University of the State of Mexico, February 2016 (Honors). Thesis: “Saccharomyces cerevisiae y Su Impacto Sobre la Capacidad Fermentativa Microbiana en Herbívoros.”

Work Experience:

Dra. Elghandour has been a key faculty member at the Faculty of Veterinary Medicine and Animal Science, Autonomous University of the State of Mexico, where she has conducted significant research in the field of animal nutrition, specifically focusing on the use of enzymes and probiotics in ruminant diets to improve fermentation and overall animal health.

Recent Research Projects:

  1. Impact of Exogenous Enzymes on Ruminal Fermentation:
    • This project evaluated the effects of various enzyme formulations on the fermentation of low-quality forages, aiming to identify the most effective enzymes for enhancing feed utilization.
  2. Role of Saccharomyces cerevisiae in Herbivore Nutrition:
    • Investigating how the addition of Saccharomyces cerevisiae to the diet of herbivores influences ruminal fermentation and overall animal health.

Awards :

Dra. Elghandour has received numerous accolades for her contributions to agricultural sciences and animal nutrition, including an honorary mention for her doctoral thesis.

Notable Publications :

  1. Role of dose dependent Escherichia coli as ruminal anti-microflora agent to mitigate biogases production in prickly pear cactus flour based diet
    • Journal: Microbial Pathogenesis, 2018
    • DOI: 10.1016/j.micpath.2017.12.053
    • Contributors: Elghandour, M.M.Y.; Khusro, A.; Salem, A.Z.M.; Mariezcurrena-Berasain, M.A.; Camacho Díaz, L.M.; Cipriano-Salazar, M.
  2. Anaerobic ensiling of raw agricultural waste with a fibrolytic enzyme cocktail as a cleaner and sustainable biological product
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2016.11.012
    • Contributors: Kholif, A.E.; Elghandour, M.M.Y.; Rodríguez, G.B.; Olafadehan, O.A.; Salem, A.Z.M.
  3. Assessment of some browse tree leaves on gas production and sustainable mitigation of CH<inf>4</inf> and CO<inf>2</inf> emissions in dairy calves at different age
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.06.029
    • Contributors: Elghandour, M.M.Y.; Salem, A.Z.M.; Khusro, A.; Cipriano-Salazar, M.; Olivares-Pérez, J.; Barros-Rodriguez, M.A.; Lugo Coyote, R.
  4. Carcass and meat properties of six genotypes of young bulls finished under feedlot tropical conditions of Mexico
    • Journal: Animal Production Science, 2017
    • DOI: 10.1071/AN141037
    • Contributors: Vazquez-Mendoza, O.V.; Aranda-Osorio, G.; Huerta-Bravo, M.; Kholif, A.E.; Elghandour, M.M.Y.; Salem, A.Z.M.; Maldonado-Simán, E.
  5. Effectiveness of xylanase and Saccharomyces cerevisiae as feed additives on gas emissions from agricultural calf farms
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.01.070
    • Contributors: Hernández, A.; Kholif, A.E.; Elghandour, M.M.M.Y.; Camacho, L.M.; Cipriano, M.M.; Salem, A.Z.M.; Cruz, H.; Ugbogu, E.A.
  6. Effects of organic acid salts on ruminal biogas production and fermentation kinetics of total mixed rations with different maize silage to concentrate ratios
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.01.078
    • Contributors: Elghandour, M.M.Y.; Kholif, A.E.; Hernández, A.; Salem, A.Z.M.; Mellado, M.; Odongo, N.E.
  7. Effects of Schizochytrium microalgae and sunflower oil as sources of unsaturated fatty acids for the sustainable mitigation of ruminal biogases methane and carbon dioxide
    • Journal: Journal of Cleaner Production, 2017
    • DOI: 10.1016/j.jclepro.2017.09.039
    • Contributors: Elghandour, M.M.Y.; Vallejo, L.H.; Salem, A.Z.M.; Salem, M.Z.M.; Camacho, L.M.; Buendía R, G.; Odongo, N.E.
  8. In vitro gas and methane production of two mixed rations influenced by three different cultures of Saccharomyces cerevisiae
    • Journal: Journal of Applied Animal Research, 2017
    • DOI: 10.1080/09712119.2016.1204304
    • Contributors: Elghandour, M.M.Y.; Vázquez, J.C.; Salem, A.Z.M.; Kholif, A.E.; Cipriano, M.M.; Camacho, L.M.; Márquez, O.
  9. Influence of Aguamiel (Agave atrovirens) as a Natural Feed Additive on Cecal Fermentation Kinetics of Some Forage Species in Horse Feeding
    • Journal: Journal of Equine Veterinary Science, 2017
    • DOI: 10.1016/j.jevs.2016.08.012
    • Contributors: Salem, A.Z.M.; Valdez, N.T.; Olafadehan, O.A.; Elghandour, M.M.Y.; Barbabosa Pliego, A.; Coyote, R.L.
  10. In Vitro Cecal Gas and Methane Production of Soybean Hulls–Containing Diets in the Presence of Salix babylonica Extract as a Fermentation Modulator in Horses
    • Journal: Journal of Equine Veterinary Science, 2017
    • DOI: 10.1016/j.jevs.2016.12.004
    • Contributors: Elghandour, M.M.Y.; Cardenas-Chantres, J.C.; Esquivel-Velázquez, A.; Barbabosa-Pliego, A.; Cipriano, M.; Salem, A.Z.M.

 

Sewareg Demelash | Sustainable Food System | Best Researcher Award

Mrs. Sewareg Demelash | Sustainable Food System | Best Researcher Award

Mrs. Sewareg Demelash, Addis Ababa University, Ethiopia

Mrs. Sewareg Adamu Demelash is a seasoned Ethiopian researcher and consultant with extensive experience in international trade policy, food systems sustainability, and social development. She holds a Master’s in International Trade Policy and Trade Law from Lund University and is currently a PhD student at Addis Ababa University. Sewareg has worked on various impactful projects, including drought resilience programs and social cash transfers, with notable organizations like the World Bank and UNICEF. Her publications focus on sustainable food systems and trade dynamics. Fluent in Amharic and English, she brings exceptional skills in research, consultancy, and project management. 📊🌍✍️

 

Publication Profile

Scopus

Education 🎓

PhD Student, Addis Ababa University

Masters in International Trade Policy and Trade Law, Lund University & TRAPCA

B.A. in Economics, Haramaya University

Experience 💼

Sewareg Adamu Demelash is an Ethiopian researcher with extensive experience in economic and policy consultancy. She has managed significant projects, including baseline surveys for various programs and consultancy roles for major organizations such as the World Bank and UNICEF. Sewareg has also contributed to academic research on sustainable food systems and development projects.

Professional Achievements 🏆

Sewareg has successfully led various projects, supported youth employment initiatives, and contributed to the development of technical proposals worth over $500,000. She has held key roles in different organizations, including Big Win Philanthropy and Frontieri Consult.

 

Research Focus

Sewareg Adamu Demelash’s research primarily focuses on sustainable food systems and economic policy. Her recent work includes examining the sustainability of food systems in Ethiopia from a multi-dimensional perspective and analyzing national performance in a global context. Her research contributes to understanding and improving food security, resilience, and policy frameworks in developing regions. This focus is crucial for developing strategies to enhance food system sustainability and address challenges related to economic development and environmental impact. Her expertise is instrumental in shaping policies for more resilient and sustainable agricultural systems. 🌍📈

 

Publication Top Notes

Measuring food system sustainability in Ethiopia: Towards a Multi-Dimensional perspective

Investigating the Dynamics and Trends of Sustainable Food Systems in Ethiopia: Characterizing the National Performance within the Global Context

 

Beatrice Fiore | Agroforestry | Best Researcher Award

Dr. Beatrice Fiore | Agroforestry | Best Researcher Award

Research fellow, University of Florence, Italy

Beatrice Fiore is an accomplished researcher and academic in the field of environmental and forestry sciences. With a strong foundation in forest and environmental management, Beatrice has worked extensively in landscape planning and GIS analysis. Her contributions to the field are reflected in her role at the University of Florence and various professional engagements in Italy.

Profile

Scopus

Orcid

Education 🎓

Beatrice obtained her Laurea Magistrale in Scienze e Tecnologie dei Sistemi Forestali e Ambientali with honors from the University of Florence in 2020, specializing in landscape planning and forest technology. She completed her Laurea di Primo Livello in Scienze Forestali e Ambientali in 2018 at the same institution, focusing on forest management and environmental monitoring. Her foundational education includes a diploma in graphic design from Istituto Professionale per i Servizi Commerciali, Turistici e della Pubblicità in 2015.

Experience 💼

Beatrice is currently a Marketing and National Coordination Manager at the Associazione dei Paesaggi Rurali di Interesse Storico and a Research Assistant at the University of Florence’s Department DAGRI. She has also served as a Research Fellow focusing on GIAHS site analysis and GIS data processing. Her previous roles include working in technical-scientific secretariat positions and contributing to the management plan of the Colline del Prosecco. Additionally, she has experience in academic and public communication through her blog, Passaporto Futuro.

Research Interests 🔬

Beatrice’s research interests revolve around landscape planning, forest management, and GIS analysis. She is dedicated to studying the impact of forest area changes on environmental risks, evaluating cultural landscapes, and preserving agrobiodiversity. Her work often involves analyzing and documenting cultural and historical landscapes, particularly within the framework of UNESCO’s GIAHS program.

Publications Top Notes 📖

Santoro, A., Venturi, M., Piras, F., Fiore, B., Corrieri, F., & Agnoletti, M. (2021). Forest Area Changes in Cinque Terre National Park in the Last 80 Years. Consequences on Landslides and Forest Fire Risks. Land, 10, 293. Link

Venturi, M., Piras, F., Corrieri, F., Fiore, B., Santoro, A., & Agnoletti, M. (2021). Assessment of Tuscany Landscape Structure According to the Regional Landscape Plan Partition. Sustainability, 13, 5424. Link

Piras, F., Zanzana, A., Pinto, L., Fiore, B., & Venturi, M. (2021). The role of the jessour system for agrobiodiversity preservation in Southern Tunisia. Biodiversity and Conservation. Link

Santoro, A., Piras, F., Fiore, B., Frassinelli, N., Bazzurro, A., & Agnoletti, M. (2022). The Role of Trees Outside Forests in the Cultural Landscape of the Colline del Prosecco UNESCO Site. Forests, 13, 514. Link

Piras, F., Fiore, B., & Santoro, A. (2022). Small Cultural Forests: Landscape Role and Ecosystem Services in a Japanese Cultural Landscape. Land, 11, 1494. Link

 

 

 

 

 

Nadezda Verkhovtseva | Soil Pollution | Best Researcher Award

Prof Dr Nadezda Verkhovtseva |  Soil Pollution |  Best Researcher Award

professor at MSU (Moscow State University named after M.V. Lomonosov,  Russia

Dr. N. Verkhovtseva is a distinguished Professor at the Department of Agrochemistry and Plant Biochemistry, Lomonosov Moscow State University (MSU). She pursued her studies in Agrochemistry at MSU, where she also earned her Ph.D. in 1975. Dr. Verkhovtseva has had a notable academic journey, having taught at Yaroslavl State University before joining the esteemed research group led by Kondrat’eva at MSU. In 1994, she obtained her Doctor of Science degree in Microbiology and subsequently secured the position of Professor at MSU’s Faculty of Soil Science. Her prolific career includes the publication of over 180 articles in both Russian and international journals. Dr. Verkhovtseva’s research contributions have earned her a significant citation index, with 46 citations in Web of Science, 57 in Scopus, and 984 in Science Index. She has authored eight books, holds one patent, and serves as the executive editor of the journal Problems of Agrochemistry and Ecology. Her professional memberships include the Soil Science Society. Dr. Verkhovtseva’s expertise and dedication have significantly advanced the fields of agrochemistry and plant biochemistry.

Profile

 

🎓 Academic and Professional Background:

Dr. N. Verkhovtseva studied Agrochemistry at Lomonosov Moscow State University (MSU), Russia. After graduation, she entered the graduate school of the same university and received her PhD in Agrochemistry in 1975. She then taught at Yaroslavl State University, Yaroslavl, Russia, before joining the research academic group of Kondrat’eva at MSU. In 1994, she received her Doctor of Science degree in Microbiology from MSU and became a professor in the Department of Agrochemistry and Plant Biochemistry, Faculty of Soil Science. She has published over 180 articles in both Russian and international journals.

🔬 Research and Innovations:

  • Citation Index: Web of Science: 46, Scopus: 57, Science index: 984
  • Books Published (ISBN): Eight
  • Patents: One published/under process
  • Journals Published (SCI, Scopus, etc.): 180

 

📚 Areas of Research:

  • Agrochemistry
  • Plant Biochemistry
  • Microbiology

 

🧪 Research Focus: Soil Pollution

Dr. Verkhovtseva’s research primarily focuses on soil pollution, investigating the impacts of contaminants on soil health and plant biochemistry. Her work aims to develop effective strategies for mitigating soil pollution and enhancing soil remediation techniques. Her contributions in this area have been instrumental in understanding the complex interactions between pollutants and soil ecosystems.

Publication Top Notes:

1. Effect of an Equal Dose of Polymetallic Pollution on the Microbiological Characteristics of Two Soils with Different Organic Carbon Contents

2. Metabolomic Analysis of Rhizosphere Soil Fertility in Maize (Zea mays) at Milking Stage

3. Physical-Tomographic Characteristics and Structure of Bacterial Community of the Agrophysical System “Germinating Roots—Pore Space of Soils” (Physical Model Experiment)

4. Structure of the Soil Pore Space in the Seedling Bed Before the Seedling Stage: Studies Using the Microtomography Method

5. X-ray Computed Tomography of the Structure of Roots and Dynamics of Soil Biota in the Early Growth Stages of Barley (Hordeum vulgare L.)

6. Aggregate Formation in a Kaolinite Suspension during Microbiological Modification of Clay Surface

7. Physical and Microbiological Aspects of the Soil Seed Bed in the Early Formation of the Barley Root System (Hordeum vulgare L.): Tomographic Studies

8. The Effect of Ericoid Mycorrhizal and Ectomycorrhizal Plants on Soil Properties of Grass Meadow in Tundra of the Khibiny Mountains

9. Formation of Microaggregates in Kaolinite Suspension Inoculated by Bacillus velezensis (SEM-investigations)

10. Chemodiagnostic by Lipid Analysis of the Microbial Community Structure in Trace Metal Polluted Urban Soil

 

Harry Ricardo Yucra Condori | Food Security | Best Researcher Award

Prof Harry Ricardo Yucra Condori | Food Security| Best Researcher Award

Research Professor, Saint Agustin University, Peru

🌟 Harry Ricardo Yucra Condori is a dedicated research professor at Saint Augustine University. With a solid foundation in Food Industry Engineering and Environmental Chemistry, Harry’s work focuses on food safety and environmental sustainability, making significant strides in managing food industry waste and developing new food products.

Profile

Scopus

Orcid

Education 🎓

Harry holds a degree in Food Industry Engineering from the National University of San Agustín de Arequipa. He furthered his studies with a master’s in Environmental Chemistry, equipping him with the expertise to tackle complex issues in food safety and environmental impact.

Experience 💼

Harry has a rich professional background that includes roles as a quality advisor, management monitor, researcher, and manager. His proficiency in IT skills such as Moodle and digital educational content creation enhances his contributions to academia and industry.

Research Interests 🔬

Harry’s research interests revolve around food product development, production processes, and technologies for managing food industry waste. He is particularly focused on remediation, food security, health assessment, and the circular economy, aiming for sustainable and efficient solutions.

Awards 🏆

Harry has received several recognitions for his research projects, including examining heavy metals in traditional and commercial processed food products and developing nutritious processed foods from basic crops in the Arequipa region.

Publications Top Notes 📚

Heavy Metal Contamination and Health Risk Assessment in Grains and Grain-Based Processed Food in Arequipa Region of Peru.📄 Publication: Journal of Environmental Science and Health – Part B (2022) | Cited by: 8 articles. link

Quantification and Health Risk Assessment of Lead and Cadmium in Wheat, Rice, and Their Processed Products from Peru. 📄 Publication: Journal of Environmental Science and Health – Part B (2023) | Cited by: 4 articles. link

In vitro Release of Aluminum from the Geophagic Clay “Chacco” in the Peruvian Highlands: Chemical Characterization and Health Risk Assessment. 📄 Publication: Scientia Agropecuaria (2023) | Cited by: 2 articles. link

Light Abrasive Decortication of Heavy Metal Contaminated Quinoa and Rice from Southern Peru Reduces Lead and Arsenic Contamination, but Not Cadmium.📄 Publication: Journal of Cereal Science (2023) | Cited by: 1 article. link

Isolation and Identification of Methamidophos-Tolerant Bacteria from Agricultural Soils in Arequipa, Peru.📄 Publication: LACCEI Conference Paper (2022) . link

 

 

 

 

 

 

 

Maryam Yousefi | Sustainable Agriculture | Best Researcher Award

Dr Maryam Yousefi |  Sustainable Agriculture |  Best Researcher Award

Postdoc at  ZALF,  Germany

Dr. Maryam Yousefi is a prominent researcher specializing in environmental science and agricultural sustainability. She is currently a postdoctoral researcher at the Leibniz Centre for Agricultural Landscape Research (ZALF) in Berlin, Germany, focusing on “Living Labs in Agricultural Landscapes” under the supervision of Prof. Frank Ewert. Previously, she worked at ETH Zurich’s Institute of Terrestrial Ecosystems, where she explored “Enhancing biodiversity & resilience in crop production,” supervised by Prof. Jaboury Ghazoul and Prof. Johan Six.

Profile:

🎓 Education:

  • Ph.D. in Environmental Science
    Shahid Beheshti University, Iran
    2015-2021

    • Visitor, Autonomous University of Barcelona, Spain (2018-2019)
  • M.S. in Natural Resource Engineering – Land Use Planning and Assessment
    Birjand University, Iran
    2010-2012
  • B.S. in Natural Resource Engineering – Environmental Science
    Hakim Sabzevari University, Iran
    2008-2010
  • A.S. in Environmental Science
    Birjand University, Iran
    2004-2006

🏆 Honors and Awards:

  1. Ranked 1st among B.S. students in Environmental Science, Hakim Sabzevari University.
  2. Granted direct admission to M.S. program by Birjand University’s Talent Student Office.
  3. Active member of the Young Researchers Club (2010-2018).
  4. Ranked 3rd among ~2000 participants in the Iranian Ph.D. entrance exam.

🔬 Academic and Project Experience:

  • Collaborator – Environmental Impact Assessment Guidelines (Iran)
    2020-2021
  • Project Manager – Agricultural Planning (Qazvin Province, Iran)
    2020
  • Project Manager – Land Use Planning (Gilan & Qazvin Provinces, Iran)
    2015-2018
  • Research Assistant – Shahid Beheshti University, Tehran, Iran
    2016-2017
  • Lecturer – Payam Noor University, Iran
    2013

🌿 Sustainable Agriculture Research Focus:

    • Biodiversity & Resilience: Enhancing biodiversity and resilience in crop production systems to improve sustainability and productivity.
    • Ecosystem Services: Evaluating and optimizing ecosystem services provided by agricultural landscapes, such as pest control and soil health.
    • Agri-environmental Schemes: Assessing the effectiveness of intercropping and other agri-environmental schemes to support sustainable farming practices.
    • Living Labs: Implementing and studying living labs in agricultural landscapes to test and promote sustainable agricultural practices.
    • Landscape Ecological Modeling: Using landscape ecological models to understand and manage landscape carrying capacity and environmental impacts of agricultural activities.
    • Social-Ecological Systems: Exploring the interactions between social and ecological systems to develop integrated approaches for sustainable land use and management.

Citations:

  • Total Citations: 255
  • Citations Since 2019: 235
  • h-index: 9
  • i10-index: 9

Publication Top Notes:

  • Modelling Landscape Ecological Assessments of Land Use and Cover Change Scenarios: Application to the Bojnourd Metropolitan Area (NE Iran)
    • Authors: A Darvishi, M Yousefi, J Marull
    • Journal: Land Use Policy
    • Citations: 62
    • Year: 2020
  • Convenient Landfill Site Selection by Using Fuzzy Logic and Geographic Information Systems: A Case Study in Bardaskan, East of Iran
    • Authors: A Khorram, M Yousefi, SA Alavi, J Farsi
    • Journal: Health Scope
    • Citations: 45
    • Year: 2015
  • Land Use Change Detection Using Remote Sensing and Artificial Neural Network: Application to Birjand, Iran
    • Authors: M Ahmadizadeh, M Yousefi
    • Journal: Computational Ecology and Software
    • Citations: 28
    • Year: 2014
  • An Energy-Landscape Integrated Analysis to Evaluate Agroecological Scarcity
    • Authors: M Yousefi, A Darvishi, R Padró, S Barghjelveh, NM Dinan, J Marull
    • Journal: Science of the Total Environment
    • Citations: 21
    • Year: 2020
  • Assessing Levels, Trade-offs, and Synergies of Landscape Services in the Iranian Province of Qazvin: Towards Sustainable Landscapes
    • Authors: A Darvishi, M Yousefi, NM Dinan, P Angelstam
    • Journal: Landscape Ecology
    • Citations: 16
    • Year: 2022
  • Comparison of Two Biophysical Indicators Under Different Landscape Complexity
    • Authors: M Yousefi, A Darvishi, E Tello, S Barghjelveh, NM Dinan, J Marull
    • Journal: Ecological Indicators
    • Citations: 14
    • Year: 2021
  • Assessment and Spatial Planning of Landscape Ecological Connectivity for Biodiversity Management (Case Study: Qazvin Province)
    • Authors: A Darvishi, NM Dinan, S Barghjelveh, M Yousefi
    • Journal: Iranian Journal of Applied Ecology
    • Citations: 14
    • Year: 2020
  • Investigating the Effect of Socio-economic Disturbance Resulting from Human Activities on Landscape Ecological Function Using HANPP Index (Case Study: Qazvin Province)
    • Authors: A Darvishi, M Yousefi, NM Mobarghei Dinan
    • Journal: Journal of Natural Environment
    • Citations: 13
    • Year: 2020
  • Evaluating the Correlation Between Pollination Ecosystem Service and Landscape Pattern Metrics (Case Study: Qazvin Province)
    • Authors: A Darvishi, M Yousefi, DN Mobargae
    • Journal: Iranian Journal of Applied Ecology
    • Citations: 10
    • Year: 2021
  • Assessment of Light Pollution in Bojnord City Using Remote Sensing Data
    • Authors: A Khorram, M Yousefi, M Fardad
    • Journal: International Journal of Environmental Health Engineering
    • Citations: 6
    • Year: 2014