Ms Mar Carreras-Sempere |  Crop Production Systems | Best Researcher Award

• • Scopus

🎓 Education:

Maria del Mar holds a Bachelor’s Degree in Biology, specializing in Cellular Biology and Genetics, from Universitat Autònoma de Barcelona (2005-2010). She pursued an Erasmus Internship in Oulu, Finland, and later obtained a Master’s Degree in Secondary Education and Vocational Training from Universidad Internacional de La Rioja (UNIR) in 2011.

🔬 Professional Experience:

With a diverse background, Maria del Mar has worked in various laboratories, including Hospital Clínic’s Primary Hemostasis Laboratory and Silliker Netherlands B.V. as a microbiology laboratory technician. She also served as a field and laboratory technician at INSTITUT DE RECERCA I TECNOLOGÍA AGROALIMENTÁRIA (IRTA), where she conducted soil microbiological analysis and supported experimental trials in molecular biology.

📊 Skills:

Maria del Mar possesses strong teamwork and communication skills, along with proficiency in laboratory techniques and software such as Excel, Word, PowerPoint, Outlook, R-studio, and SAS enterprise.

1. “Effect of Fertigation with Struvite and Ammonium Nitrate on Substrate Microbiota and N2O Emissions in a Tomato Crop on Soilless Culture System” (Agronomy, 2024)
   • This study likely investigates the impact of using struvite and ammonium nitrate in fertigation on the microbiota of substrates and N2O emissions in tomato crops grown in soilless culture systems. It addresses the sustainability and environmental implications of fertigation practices.
2. “The use of recovered struvite and ammonium nitrate in fertigation in a horticultural rotation: agronomic and microbiological assessment” (Environmental Technology, 2022)
   • This article likely assesses the agronomic and microbiological aspects of using recovered struvite and ammonium nitrate in fertigation within a horticultural rotation. It examines the feasibility and effectiveness of utilizing recycled nutrients in sustainable horticulture systems.
3. “Use of Recovered Struvite and Ammonium Nitrate in Fertigation in Tomato (Lycopersicum esculentum) Production for boosting Circular and Sustainable Horticulture” (Agriculture, 2021)
   • This publication explores the utilization of recovered struvite and ammonium nitrate in fertigation specifically for tomato production, with the aim of promoting circular and sustainable horticulture practices. It likely discusses strategies for enhancing nutrient efficiency and minimizing environmental impacts.
4. “Recovery of Phosphorus from Wastewater Profiting from Biological Nitrogen Treatment: Upstream, Concomitant or Downstream Precipitation Alternatives” (Agronomy, 2020)
   • Although not directly related to fertigation, this study focuses on the recovery of phosphorus from wastewater in conjunction with biological nitrogen treatment. It demonstrates an interest in sustainable nutrient management practices and the circular economy principles applied to agricultural systems.